Both drought and root pruning (RP) increased the number of cones induced when black spruce (Picea mariana (Mill.) B.S.P.) grafts were injected with gibberellins A(4/7) (GA), but their effects on predawn shoot water potential and current-year needle development differed. Drought decreased predawn shoot water potential (Psi(pd)), but only during the period when irrigation was withheld, and it had...

Growth chamber studies were conducted to evaluate the effectiveness of the aquatic herbicide fluridone for control of fanwort, and to assess the impact of treatment on the nontarget plant, water marigold. Treatments included static exposures of 0, 5, 7.5, 10, 15, 20, and 30 g fluridone L. Changes in pigment concentrations within the plant (phytoene, β-carotene, and chlorophyll) and biomass were...

A field experiment was conducted during Rabi season of 2012-13 at Regional Agricultural Research Station, Lam, Guntur, with an aim to find out the effect of foliar nutrition on water potential, photosynthetic rate, dry matter production and yield of mung bean under receding soil moisture conditions in split plot design with irrigation and no irrigation as main treatments and foliar sprays as su...

in order to study the effect of foliar zinc spraying on photosynthetic pigments and yield of chickpea under water stress conditions, a factorial experiment carried out based on randomized completely block design (rcbd) with three replications in university of mohaghegh ardabili agricultural research station in 2012. the treatments consisted of three levels of irrigation (irrigated at planting, ...

The effects of water deficit on plant growth, physiology and dry matter accumulation in the eggplant (Solanum melongena L. cv., Teorem F1) grown in pot were studied under out door conditions. Water stress was imposed by irrigating the plants with 80%, 60% and 40% of water needed to reach pot capacity (PC) in the soil. Control plants were irrigated 100% of PC. Water deficits increased leaf tempe...

A greenhouse experiment was conducted to evaluate the comparison of nutrient use efficiency, antioxidant assay, and nutritional quality butter-head lettuce in five cultivation systems. For this experimental study, a split-boxes arrangement completely randomized design (CRD) with three aeroponics systems (high pressure (T1), low (T2), ultrasonic nozzle (T3)), hydroponic system (T4), conventional...

wheat crop, considering its high planting area and consumption at national scale, demand a regular yield increase. humic acid, as an organic acid obtained from humus and organic sources without any environmental destructive effects, improves wheat yield particularly in variable environment conditions. in order to evaluate the effects of different levels of humic acid on shoot and wheat yield, a...

The objective of this experiment was to study of water relations and chlorophyll in different wheat genotypes and their correlations with grain and biological yields. 21 genotypes of bread wheat were compared in a field experiment as randomized complete blocks design with four replications. The results showed that relative water deficit, relative water loss, excised leaf water retention, cell m...

The objective of this study was to determine the effects of lead (Pb) exposure on bioaccumulation, growth, and tolerance mechanisms in summer savory (Satureja hortensis L.). Plants were subjected to different levels of Pb concentrations including 0 (control), 5, 10, 25, 50 and 100 mg L-1 in growing medium. Pb treatment led to significant increase in root and shoot Pb content. Calculation of BF,...