The article describes the peculiarities of pricing cocoa industry, world experience state management export supplies beans that affect international trade in raw materials. factors influencing exchange large volumes were identified. An integrated price model based on economic relationships market has been developed.

Cocoa is the main crop in Ecuador’s agricultural sector and most important to country’s economy. This mainly threatened by moniliasis caused Moniliophthora roreri perniciosa. Monialisis a disease that causes watery rot of cocoa beans, causing serious yield losses at harvest great economic losses. In this research, we used 50 Trichoderma spp. cultivated two culture media, PDA MEA, demonstrate my...

Abstract A preliminary study has been conducted on the Physicochemical properties of irradiated cocoa beans. Polyethylene (PE) plastic was used to pack dried After that, samples were vacuumed and using gamma rays at levels dose 2 kGy, 4 6 kGy as well non-irradiated control. Physico-chemical tested, including water content, pH, activity (Aw), protein, fat, polyphenols beans, immediately after ir...

Jambewangi village cocoa farmers market their beans individually and in small quantities, so they’re a low bargaining position. In addition to not optimally the role of each institution, they also haven’t coordinated cooperated promote cocoa. Researchers need research design institutional synergies agribusiness supply chain. The was conducted villages, center production Banyuwangi. chain is bas...

Cocoa (Theobroma cacao L) is a plant originating from South America. Indonesia has two types of cocoa grown, namely noble (edel) and bulk cocoa, for better quality cocoa. The part that used the seeds have been dried then processed into powder. beans harvested are fermented so they can be sold by through testing seen using tables graphs in development test every hour. heat transfer this conducti...