نتایج جستجو برای: colour quality

تعداد نتایج: 783271  

Journal: :Journal of Multimedia 2008
Dennis Nikitenko Michael A. Wirth Kataline Trudel

In this paper we investigated the applicability of commonly used white-balancing algorithms to restoring faded photographic colour slides. We have used three sets of synthetic data that simulated colour damage in Kodak Ektachrome slides, as well as three sets of real digitized faded Kodak Ektachrome slides. We have restored all the data sets using nine different algorithms and evaluated restora...

2012
Robert Wanat Josselin Petit Rafal Mantiuk

High dynamic range (HDR) displays capable of reproducing scenes of high luminance (exceeding 2,000 cd/m2) and contrast (more than 10,000:1) are a useful tool for research on visual performance, image quality or colour appearance. In this paper, we describe a projector-based HDR display, giving details on its hardware components and software for driving and calibrating the display. We report the...

2005
Vassili A. Kovalev Maria Petrou

Colour appears to gradually play more and more significant role in the modern digital world. However, about eight percent of the population are protanopic and deuteranopic viewers who have difficulties in seeing red and green respectively. In this paper, we identify a correspondence between the 256 standard colours and their dichromatic versions so that the perceived difference between any pair...

2011
Erik Reinhard Tania Pouli

Colour transfer algorithms aim to apply a colour palette, mood or style from one image to another, operating either in a threedimensional colour space, or splitting the problem into three simpler one-dimensional problems. The latter class of algorithms simply treats each of the three dimensions independently, whether justified or not. Although they rarely introduce spatial artefacts, the qualit...

پایان نامه :دانشگاه آزاد اسلامی - دانشگاه آزاد اسلامی واحد تهران مرکزی - دانشکده زبانهای خارجی 1391

since its introduction in 1959, translation quality assessment (tqa) has been among the most addressed research topics in translation studies. during recent years, there has been a crucial increase on the study of tqa. various methods have come on scene. although these methods are based on scientific theories, most of them have remained at the level of theory. juliane house’s model is among tho...

Journal: :CoRR 2013
Saif Mohammad

Colour is a key component in the successful dissemination of information. Since many real-world concepts are associated with colour, for example danger with red, linguistic information is often complemented with the use of appropriate colours in information visualization and product marketing. Yet, there is no comprehensive resource that captures concept–colour associations. We present a method...

2014
HO-HYOUNG CHOI BYOUNG-JU YUN

The mapping of the potentially high dynamic range of the real world luminance to the low dynamic range of photographic devices is one of the classic photographic tasks. Therefore, the colour rendering or colour reproduction method is proposed and described in many literatures over the past five decades. However, there are well-known problems associated with these methods. This paper presents a ...

2015
Igor Majnarić Aleš Hladnik Tadeja Muck Ivana Bolanča Mirković

Original scientific paper In liquid toner electrophotography, colour gamut is often diminished in the yellow region leading to problems with photo quality prints. It is known that the concentration of pigment particles in the printing ink and its thickness when applied on a paper substrate decisively influence final print quality. Variation of these two parameters for the yellow process ink was...

2014
Mohammad Jouki Farideh Tabatabaei Yazdi

Ostrich meat samples were irradiated with 0.0, 1.0 and 3.0 kGy of gamma rays, packaged under vacuum and held refrigerated for 21 days. Lipid oxidation, shear force, colour and sensory quality were determined on day 0, 7, 14 and 21. Irradiated meat showed higher values (P<0.05) for a* (redness) than the non-irradiated samples as from day 21 under refrigeration. Irradiation increased (P<0.05) the...

Journal: :CoRR 2014
Jaspinder Pal Singh

Potato quality control has improved in the last years thanks to automation techniques like machine vision, mainly making the classification task between different quality degrees faster, safer and less subjective. In our study we are going to design a computer vision algorithm for grading of potatoes according to the greening of the surface colour of potato. The ratio of green pixels to the tot...

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