نتایج جستجو برای: cowpea intercropping
تعداد نتایج: 6288 فیلتر نتایج به سال:
Livestock feeding in Burkina Faso is characterized by a recurrent deficit both the quality and quantity of fodder during dry season, which affects animal performance. To overcome this, fodder/forage production an alternative. Therefore, this study evaluated food- feed-improved cultivars maize cowpea intercropping trials using “mother baby trials” approach with crop–livestock farmers. The mother...
Relay intercropping represents an alternative for sustainable production of vegetables, but the changes of internally antioxidant defense combined with the growth and yield are not clear. Field experiment was carried out to investigate the malondialdehyde (MDA) content and activity levels of superoxide dismutase (SOD), peroxidase (POD), polyphenol oxidase (PPO), and phenylalanine ammonia-lyase ...
170 Mango is one of the most important and widely cultivated tropical fruits of the world. In India, it is grown in an area of 23.78 lakh hectares with an annual production of 161.98 lakh tones (Indian Horticulture Database-2012). This contributes to 37.8 per cent of total area and 18.6 per cent of total production of fruit crops in India. The plant start bearing 4 to 5 years after planting and...
In order to investigate the impact of non-chemical eco-friendly weed management strategies on yield, nutrient uptake, and soil balance high density planting cotton in deep vertisols, a field experiment was carried out 2017 2018 at Department Agronomy, College Agriculture, UAS, Raichur. Three replications were used experiment's Randomized Completely Block Design layout. There 14 different interv...
The fortified of soft wheat flour with cowpea flour in bread making was investigated. The Soft wheat flour (SWF) was substituted by cowpea flour at levels of 5, 15 and 20%. The protein content of composite breads ranged from 6.1 – 9.9%. Significant difference was observed in moisture, protein and crude fibre contents of control (wheat bread) and composite bread at 5% addition of cowpea. Water a...
Background: Incidence of fall armyworm in maize has been reported at a severe level since 2018 resulting low yield and extreme cases complete failure the crop. In view undesirable effects unilateral reliance on chemicals, greener avenues like intercropping needs to be explored, which promise subside pests, as well as, provide higher income cultivators. Method: Field experiment was conducted fro...
Intercropping, which is the agricultural practice of growing two or more crops in the same land area, is not currently yielding adequate results in Africa. Despite the advantages of intercropping like improved soil fertility, protection against pests and diseases and eventual increase in farm yield, this farming practice is faced with challenges—inadequate planning, bad crop management and lack...
Cowpea (Vigna unguiculata spp unguiculata) is adapted to the drier agro-ecological zones of West Africa where it is a major source of dietary protein and widely used as a fodder crop. Improving the productivity of cowpea can enhance food availability and security in West Africa. Insect predation--predominately from the legume pod borer (Maruca vitrata), flower thrips (Megalurothrips sjostedti) ...
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