نتایج جستجو برای: dehisced nuts

تعداد نتایج: 4058  

Journal: :international journal of horticultural science and technology 2014
amin hassankhah kourosh vahdati mahmoud lotfi masoud mirmasoumi john preece

plantlets grown in conventional tissue culture systems usually encounter physiological and anatomical abnormalities including inability to photosynthesize, low chlorophyll content, open stomata, lack of a cuticle layer in the leaf, abnormal xylem parenchyma etc. photoautotrophic and photomixotrophic systems could diminish these problems. the purpose of this study was to increase the chlorophyll...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
nasser sedaghat sara khoshnoudi-nia

introduction : pistachio (pistaciavera l.) is a tasty nut and a good source of nutrients. ithas a high content of numerous beneficial nutritive and bioactive compounds such as proteins, carbohydrate, moisture, vitamins, minerals, fiber and other micronutrients compounds, but the most exceptional components are the amount of fats and especially unsaturated fatty acids. therefore, this nut is hig...

2009
PETER A. FOLLETT MARK G. WRIGHT MARY GOLDEN

Nezara viridula L. (Hemiptera: Pentatomidae) is a serious pest of macadamia nuts, Macadamia integrifolia, in Hawaii. Using ruthenium red dye to stain stink bug feeding probes, feeding activity was determined for nuts of various maturity levels harvested from the tree and off the ground throughout the growing season in Þve commercial cultivars. Damage occurred in the tree and on the ground durin...

2012

Background Low-moisture foods, such as nuts, generally have been considered low risk for foodborne illness because they are consumed in a dry state. In low-moisture foods the water activity (available moisture) is too low to support microbial growth. For example, the water activity in tree nuts is generally less than 0.7. This may lead to the common misconception that low levels of pathogenic b...

Journal: :Journal of Machine Learning Research 2014
Matthew D. Hoffman Andrew Gelman

Hamiltonian Monte Carlo (HMC) is a Markov chain Monte Carlo (MCMC) algorithm that avoids the random walk behavior and sensitivity to correlated parameters that plague many MCMC methods by taking a series of steps informed by first-order gradient information. These features allow it to converge to high-dimensional target distributions much more quickly than simpler methods such as random walk Me...

2017
Rávila Graziany Machado de Souza Raquel Machado Schincaglia Gustavo Duarte Pimentel João Felipe Mota

There has been increasing interest in nuts and their outcome regarding human health. The consumption of nuts is frequently associated with reduction in risk factors for chronic diseases. Although nuts are high calorie foods, several studies have reported beneficial effects after nut consumption, due to fatty acid profiles, vegetable proteins, fibers, vitamins, minerals, carotenoids, and phytost...

Journal: :Cell Cycle 2010

Journal: :Botanical Gazette 1921

Journal: :jundishapur journal of microbiology 0
alireza ostadrahimi nutritional research center, faculty of nutrition, tabriz university of medical sciences, tabriz, ir iran fereshteh ashrafnejad liver and gastrointestinal diseases center, tabriz university of medical sciences, tabriz, ir iran abdolhassan kazemi liver and gastrointestinal diseases center, tabriz university of medical sciences, tabriz, ir iran; liver and gastrointestinal diseases center, tabriz university of medical sciences, tabriz, ir iran. tel: +98-9149164494, fax: +98-4113346951 nafiseh sargheini department of biochemistry and nutrition, faculty of nutrition, tabriz university of medical sciences, tabriz, ir iran reza mahdavi liver and gastrointestinal diseases center, tabriz university of medical sciences, tabriz, ir iran mohammadreza farshchian department of health of environment, tabriz university of medical sciences, tabriz, ir iran

background: nuts are one of the main consumed snacks worldwide and also have an important role among iranian's food habits. natural contamination of nuts with aflatoxin is unavoidable and causes a special challenge for nuts safety and quality. objectives: the purpose of this research was to study the aflatoxin contamination in commercially-available nuts (pistachio, walnut and peanut) in the ma...

Journal: :Seizure 2003
ZHILING HUANG BO XIAO XIAOQING WANG YOUYUAN LI HONGBO DENG

We report a 29-year-old man with secondarily generalised seizure and cardiac impairment. He was an indulger in betel nuts without other aetiological or precipitating factors, and no abnormality on neuroradiologic investigation. The occurrence of his seizures related to an overdose of betel nuts. It is clinically important to know that epilepsy may be induced by betel nut chewing.

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