نتایج جستجو برای: diet control

تعداد نتایج: 1456178  

A.B. Mohamed J.M. Saeid M.A. Al- Baddy,

This study was conducted to investigate the effects of garlic powder (GP) black seed (BS) and plant premix (GP and BS) in the diet on broiler growth performance and intestinal morphology. included 480 Hubbard broiler chicks(day-old). There were 4 treatment groups each consisting of 3 replicates. The four dietary treatments consisted of a control (basal diet), basal diet +0.5% GP, basal diet +0....

Journal: :شیلات 0
امیر حسین ناصری کارشناس ارشد تکثیر و پرورش آبزیان، دانشکدۀ کشاورزی و منابع طبیعی، دانشگاه آزاد اسلامی واحد آزادشهر، آزادشهر، ایران رضا اکرمی استادیار گروه شیلات، دانشکدۀ کشاورزی و منابع طبیعی، دانشگاه آزاد اسلامی واحد آزادشهر، آزادشهر، ایران

effect of dietary prebiotic mannan oligosaccharide and β-1,3 glucan on growth performance, bodycomposition and immunity response of rainbow trout (oncorhynchus mykiss) were investigated for asix week culture period. four feeding strategies were set, including feeding prebiotic-free dietcontinuously (control), feeding dietary prebiotic continuously (t1), feeding dietary alternately (oneweek preb...

Irisin is a myokine secreted mostly by muscles after exercise, and its secretion level changes in metabolic disorders. The aim of present study was to investigate the effect of metformin on changes in the levels of plasma irisin, blood glucose and insulin resistance in male Sprague-Dawley rats receiving a high-fat emulsion diet. Twenty-four rats were divided into a normal control group (n = 8) ...

Journal: Journal of Herbal Drugs 2012
Akbar Pirestani Ehsan Tavalaeean Fariborz Moatar Mehrdad Modaresi, Sayed Noradin Tabatabaei,

Introduction & Aim: The aim the present study is to examine the effects of Boswellia serrata Triana & Planch on (immune response) performance and carcass characteristic in broiler chicks.  Experimental: In this study, 360 one day old chicks (Ross 308) were allocated to six treatments with four replicates in a completely randomized design for a six week period. Treatments consisted of ...

A. Abdolmohammadi, A. Mohebbifar M. Torki,

The effects of dietary supplemental guanidinoacetic acid (GAA) on performance, biochemical indices and meat pH of broilers with cold-induced ascites were studied. A total of 640 day-old male broiler chicks (Cobb 500) were assigned to four dietary treatments including control diet; control diet supplemented with either 0.6, 1.2 or 1.8 g of GAA per kg of feed. Each treatment was replicated in 8 b...

Journal: :international journal of advanced biological and biomedical research 2014
mohammad makinia

aflatoxins are fungal metabolites by strains of aspergillus (a.parasiticus and a.flavus) are produced. the clinical signs of aflatoxin poisoning include surgery autopsy, histological lesions and also create effects on the production of poultry flocks in experimental and natural occurrence have been reported in broiler chickens worldwide. the main signs of aflatoxin poisoning, loss of appetite, ...

ژورنال: علمی شیلات ایران 2020

This study was done to investigate the effect of microencapsulated and non-encapsulated spirulina (Spirulina platensis) powder on the antioxidant enzymes activity and nutrient digestibility of broiler chicks for 6 weeks. A total of 360 one-day old broiler chicks (male) Ross 308 strain was divided into 9 treatments, 4 replicates (10 chicks in each replicate) in a completely randomized design. Ex...

Journal: :poultry science journal 2014
naderi m akbari mr asadi-khoshoei e khaksar k khajali f

a total of 240 ross 308 day-old male broiler chicks within a completely randomized design were used in this experiment to evaluate the effects of dietary inclusion of turmeric powder and cinnamon powder on performance and some immune responses of broiler chickens. dietary treatments were as follow: a corn-soybean meal basal diet (control); basal diet + 10 ppm avilamycin; basal diet + 2.5 g/kg t...

Journal: :پژوهش های علوم دامی ایران 0
حسین کربلایی بابایی عبدالکریم زمانی مقدم فریبرز خواجعلی

one experiment was conducted with a total of 2000 broiler breeders (lohman strain) at 74 weeks of age, which lasted for 10 weeks. birds were randomly assigned to two dietary treatments varying in dietary crude protein (cp). the reduced-cp diet had dietary cp level approximately 1.5 percentage units lower than the control (15.5 vs 14.0%). by supplementing 0.13 and 0.1% of dl-methionine and l-hcl...

Journal: :تحقیقات نظام سلامت 0
لیلا آزادبخت مرکز تحقیقات امنیت غذایی، گروه تغذیه جامعه، دانشکده تغذیه و علوم غذایی، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران دانشیار، مرکز تحقیقات امنیت غذایی، گروه تغذیه جامعه ، دانشکده تغذیه و علوم غذایی ، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران گلگیس کریمی مرکز تحقیقات امنیت غذایی، گروه تغذیه جامعه، دانشکده تغذیه و علوم غذایی، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران فهیمه حقیقت دوست مرکز تحقیقات امنیت غذایی، گروه تغذیه جامعه، دانشکده تغذیه و علوم غذایی، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران احمد اسماعیل زاده مرکز تحقیقات امنیت غذایی، گروه تغذیه جامعه، دانشکده تغذیه و علوم غذایی، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران دانشیار، مرکز تحقیقات امنیت غذایی، گروه تغذیه جامعه ، دانشکده تغذیه و علوم غذایی ، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران

background: little is known about the effects of a low energy dense diet on weight maintenance and cardiovascular risks following a recent weight reduction. therefore, we assessed if weight maintenance, lipid profiles and glycemic control differ between low energy density diet and usual diet consumers following a recent weight reduction. method s: seventy patients with the history of weight red...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید