نتایج جستجو برای: diet control
تعداد نتایج: 1456178 فیلتر نتایج به سال:
This study was conducted to investigate the effects of garlic powder (GP) black seed (BS) and plant premix (GP and BS) in the diet on broiler growth performance and intestinal morphology. included 480 Hubbard broiler chicks(day-old). There were 4 treatment groups each consisting of 3 replicates. The four dietary treatments consisted of a control (basal diet), basal diet +0.5% GP, basal diet +0....
effect of dietary prebiotic mannan oligosaccharide and β-1,3 glucan on growth performance, bodycomposition and immunity response of rainbow trout (oncorhynchus mykiss) were investigated for asix week culture period. four feeding strategies were set, including feeding prebiotic-free dietcontinuously (control), feeding dietary prebiotic continuously (t1), feeding dietary alternately (oneweek preb...
Irisin is a myokine secreted mostly by muscles after exercise, and its secretion level changes in metabolic disorders. The aim of present study was to investigate the effect of metformin on changes in the levels of plasma irisin, blood glucose and insulin resistance in male Sprague-Dawley rats receiving a high-fat emulsion diet. Twenty-four rats were divided into a normal control group (n = 8) ...
Introduction & Aim: The aim the present study is to examine the effects of Boswellia serrata Triana & Planch on (immune response) performance and carcass characteristic in broiler chicks. Experimental: In this study, 360 one day old chicks (Ross 308) were allocated to six treatments with four replicates in a completely randomized design for a six week period. Treatments consisted of ...
The effects of dietary supplemental guanidinoacetic acid (GAA) on performance, biochemical indices and meat pH of broilers with cold-induced ascites were studied. A total of 640 day-old male broiler chicks (Cobb 500) were assigned to four dietary treatments including control diet; control diet supplemented with either 0.6, 1.2 or 1.8 g of GAA per kg of feed. Each treatment was replicated in 8 b...
aflatoxins are fungal metabolites by strains of aspergillus (a.parasiticus and a.flavus) are produced. the clinical signs of aflatoxin poisoning include surgery autopsy, histological lesions and also create effects on the production of poultry flocks in experimental and natural occurrence have been reported in broiler chickens worldwide. the main signs of aflatoxin poisoning, loss of appetite, ...
This study was done to investigate the effect of microencapsulated and non-encapsulated spirulina (Spirulina platensis) powder on the antioxidant enzymes activity and nutrient digestibility of broiler chicks for 6 weeks. A total of 360 one-day old broiler chicks (male) Ross 308 strain was divided into 9 treatments, 4 replicates (10 chicks in each replicate) in a completely randomized design. Ex...
a total of 240 ross 308 day-old male broiler chicks within a completely randomized design were used in this experiment to evaluate the effects of dietary inclusion of turmeric powder and cinnamon powder on performance and some immune responses of broiler chickens. dietary treatments were as follow: a corn-soybean meal basal diet (control); basal diet + 10 ppm avilamycin; basal diet + 2.5 g/kg t...
one experiment was conducted with a total of 2000 broiler breeders (lohman strain) at 74 weeks of age, which lasted for 10 weeks. birds were randomly assigned to two dietary treatments varying in dietary crude protein (cp). the reduced-cp diet had dietary cp level approximately 1.5 percentage units lower than the control (15.5 vs 14.0%). by supplementing 0.13 and 0.1% of dl-methionine and l-hcl...
background: little is known about the effects of a low energy dense diet on weight maintenance and cardiovascular risks following a recent weight reduction. therefore, we assessed if weight maintenance, lipid profiles and glycemic control differ between low energy density diet and usual diet consumers following a recent weight reduction. method s: seventy patients with the history of weight red...
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