Sixty sows were individually penned in a thermoneutral (20~ or hyperthermal (32~ environment and fed a basal (corn-soybean meal), high-fiber (48.5% wheat bran) or high-fat (10.6% choice white grease) diet from d 100 of gestation through a 22-d lactation. The diets were determined to contain 3.28, 2.76 and 3.75 Meal ME/kg, respectively. All pigs received 8.0 Meal of ME and 17.5 g of lysine daily...