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The present study was laid out in order toevaluate the effect of salinity on some biochemical characterize of grapevine c.vYaghouti. The experiment was done at Agricultural and Natural Resources Research Center, Ilam, Iran at 2014. The experiment was a completely block design (CRD) with four replications. Saline factor was NaCl salinity in seven levels (Zero, 50, 100, 150, 200 and 250 mM). Grap...

Background: Myeloperoxidase (MPO), which is abundantly expressed in neutrophils, catalyzes the formation of a number of reactive oxidant species. However, evidence has emerged that MPO-derived oxidants contribute to tissue damage and initiation and propagation of inflammatory diseases, particularly, cardiovascular diseases. Therefore, studying the regulatory mechanisms of the enzyme activity is...

Background: Enzyme engineering by immobilization techniques has proven to be well compatible with the other chemical or biological approaches aiming to improve enzyme’s functions and stability. Zeolites are porous alumino-silicates with a wide range of porosity and particle size along with the other remarkable properties such as high surface area, high stability against a wide range temperature...