The research article outlines Pakistan's fisheries industry output from 1950 to therecent past and fishery product trading 1980 2011. Based on economic research, the findingsshow that fish export continuously rose year after year. Despite this, pace ofdevelopment in over previous two decades has been quite modest compared otheremerging nations. also shows inland aquaculture Pakistan is quicklyo...

Farming fish for human consumption continues to expand as an industry and, with this increasing interaction with captive fish populations, there is now a growing interest in determining how to create good welfare for the fish we farm. This article summarises recent advances in our understanding of pain and stress responses in fish and how these relate to farmed fish welfare. Over the last decad...

Larval muscle development in Atlantic salmon is known to be affected by temperature; however, the long term effects and possible mechanisms involved are less well understood. Therefore, the aim of this study was to evaluate the influence of egg incubation temperature on post-hatch muscle growth and fish activity. Salmon eggs were incubated at either 10 degrees C or 5 degrees C from fertilizatio...

Stepwise logistic regression was used to explore consumption survey data to identify factors affecting consumer preference for fish in Taiwan. Most of the consumers responding prefer to eat fish, although the per capita consumption of fish was stagnant. Some demographic factors and consumer preference for food attributes were identified to affect preferences for fish. The older, white collar wo...