Remote sensing of nitrogen (N) concentration and in vitro dry matter digestibility (IVDMD) in herbage can help livestock managers make timely decisions for adjusting stocking rate and managing pastures during the grazing season. Traditional laboratory analyses of N and IVDMD are time-consuming and costly. Nondestructive measurements of canopy hyperspectral reflectance of pasture may provide a r...

Three grass species, Agropyron desertorum (Agde) and Agropyron elongatum (Agel) and recently, Bromus tomentellus (Brto) are mainly used for range improvement as mixed seeding in semi-arid areas of Iran. Because there is little information about management of these grasses, this study was conducted at the Sisab Research Station in northern Iran to evaluate their responses to grazing management a...

Pasture established on polluted soil may pose a risk to grazing livestock creating a requirement for mechanical management which may affect biodiversity and expend energy. The risk associated with managing pasture by grazing horses (non-edible livestock) is being assessed in the Guadiamar Valley (SW Spain), where soils are polluted with trace elements following a major pollution incident. Soil ...

Pasture degradation caused by overgrazing and inappropriate fertiliser management is a major production and environmental threat in Qinghai-Tibet Plateau. Previous research has focused on the effects of mixed nitrogen (N) and phosphorus (P) fertiliser and reduced grazing pressure on the plant community of the grassland; however, the role of P and how it interacts with various defoliation (the p...

est in morning (Holt and Hilst, 1969; Orr et al., 1997; Barrett et al., 2001). Herbage SC and digestibility conHerbage soluble carbohydrate (SC) levels vary diurnally and livecentrations also vary seasonally, with generally higher stock intake can be higher for herbage harvested or allocated to animals in the evening than in the morning. Few assessments of SC SC levels in spring and lower level...