نتایج جستجو برای: ionotropic gelation

تعداد نتایج: 6400  

2015
Atif Sarwar Haliza Katas Siti Noradila Samsudin Noraziah Mohamad Zin

Recently, the attention of researchers has been drawn toward the synthesis of chitosan derivatives and their nanoparticles with enhanced antimicrobial activities. In this study, chitosan derivatives with different azides and alkyne groups were synthesized using click chemistry, and these were further transformed into nanoparticles by using the ionotropic gelation method. A series of chitosan de...

2008
Rainer Siegmund-Schultze

A two-site spatial coagulation model is considered. Particles of masses m and n at the same site form a new particle of mass m + n at rate mn . Independently, particles jump to the other site at a constant rate. The limit (for increasing particle numbers) of this model is expected to be non-deterministic after the gelation time, namely, one or two giant particles randomly jump between the two s...

  The effect of different doses (1-50 µ M) of imipramine (IMI) and desipramine (DES) on the rate and force of contraction of isolated rat atria was studied. IMI and DES produced a dose-dependent increase in force of contraction (31- 94% for IMI and 35-118% for DES). Pretreatment of rats with reserpine (5 mg/kg) on the isolated atria with propranolol (1 µ g) inhibited the positive ionotropic eff...

Journal: :Langmuir : the ACS journal of surfaces and colloids 2009
Ruben Mercadé-Prieto Sundaram Gunasekaran

The cold gelation of preheated whey protein isolate (WPI) solutions at alkaline conditions (pH>10) has been studied to better understand the effect of NaOH in the formation and destruction of whey protein aggregates and gels. Oscillatory rheology has been used to follow the gelation process, resulting in novel and different gelation profiles with the gelation pH. At low alkaline pH, typical sol...

Journal: :Blood 1987
W A Eaton J Hofrichter

By William A. Eaton and James Hofrichter T HE FUNDAMENTAL cause ofsickle cell disease is the decreased deformability of the sickled red cell produced by gelation of hemoglobin S. Partial inhibition of gelation should therefore reduce clinical severity, while complete inhibition should result in a “cure.” These basic ideas have stimulated an enormous effort to understand the gelation process in ...

2010
J. S. PATIL M. V. KAMALAPUR S. C. MARAPUR D. V. KADAM

The utilization of natural and chemically modified polysaccharides as a part of drug development has increased in the past two decades. Great attention has also been focused on biopolymer based hydrogels for use as potential carriers in controlled drug delivery. Hydrogels are three dimensional, hydrophilic networks capable of imbibing large amount of water or biological fluids, mimics biologica...

2017
Shehu Muhammad Auwal Mohammad Zarei Chin Ping Tan Mahiran Basri Nazamid Saari

Recent biotechnological advances in the food industry have led to the enzymatic production of angiotensin I-converting enzyme (ACE)-inhibitory biopeptides with a strong blood pressure lowering effect from different food proteins. However, the safe oral administration of biopeptides is impeded by their enzymatic degradation due to gastrointestinal digestion. Consequently, nanoparticle (NP)-based...

A SHahraki

Glutamate is extensively and relatively uniformly distributed in the central nervous system (CNS) and its effects mediated by two distinct groups of receptors including Ionotropic and metabotropic glutamate receptors. Concentration of glutamate in the nervous system is much higher than in other tissues. Glutamate receptors play an important role in synaptic transmission, neural plasticity and n...

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