one hundred sixty two domestic fowls were examined for toxoplasma infection by both indirect haemagglutination tests for toxoplasma antibodies and inoculation of their brains intraperitoneally into mice for the parasite. the overall sero-positive rate (spr) was 29 percent with the titers ranging from 1:20 to 1:6400. the number of each species tested and their spr were: 74 hens (27.0%), 35 roost...

This paper aims to provide and alternatives the use of relatively narrow yards for cultivating hydroponic vegetables that are environmentally friendly free from chemical pesticide residues. The activity was carried out in RT 9 Handil Jaya Village, Jelutung District, Jambi City during Covid-19 pandemic March August 2020. Data collected has material requirements, production, distribution, impact ...

Abstract Characterization of ancient food remains could reflect how people exploited biological resources and interacted with different cultures in antiquity. In this study, Fourier Transform Infrared Spectroscopy (FTIR), starch grain, phytolith, stable isotope analysis proteomics were adopted to characterize the composition including three cereal foodstuffs, some meat strips a kebab discovered...

Shiga toxin-producing Escherichia coli (STEC) are an important cause of foodborne disease associated with clinical outcomes ranging from mild intestinal discomfort to haemolytic uremic syndrome, including end-stage renal and death. The objective this study was synthetize evidence on risk factors for sporadic STEC infection by meta-analysing available case-control studies. Suitable scientific ar...

Gastronomi turizmi üzerine literatürde birçok tan?m yap?lm??t?r. K?saca gastronomi turizmi; tüm gastronomik faaliyetleri ke?fetmeyi, tatmay? ve hazlar?n? hissetmeyi ana amaç olarak görüp, gastronominin kapsam?na giren her türlü bilgiyi ö?renmek, deneyimi ya?amak için belirli bir destinasyona seyahat etmek tan?mlanabilir. Göbeklitepe, ?anl?urfa’da yer alan, dünyan?n en eski tap?naklardan kabul e...

Background: Nowadays, there is an increase of meat and animal carcass consumption worldwide. Due to the economic value of meat, the likelihood of using unauthorized tissue is possible in meat products. Based on these observations, the aim of the present study was to apply morphological method for detection of unauthorized tissues in processed meat products.  Methods: In this study, a to...

There is growing interest in expanding quinoa (Chenopodium Willd.) cultivation; however, the main limitation its sensitivity to temperatures above 32-35 °C. Chenopodium berlandieri Moq., wild-weedy North American ancestor of quinoa, was employed as an exotic source drought, heat, and salinity tolerance enlarge genetic variation cultivated quinoa. The present work aims assess influence high on ...