نتایج جستجو برای: length of fruit

تعداد نتایج: 21179615  

Journal: :علوم باغبانی ایران 0
حسن حاج نجاری دانشیار بخش تحقیقات باغبانی، مؤسسه تحقیقات اصلاح و تهیه نهال و بذر مصطفی مرادی دانشجوی سابق کارشناسی ارشد، دانشکده کشاورزی دانشگاه آزاد اسلامی واحد کرج

the level of self-compatibility of the 48 pre-selected apple cultivars, using their own pollen, the genetic capacity of flowering, flower-fruit conversion ratio, multiple fruit fall and bearing preservation during 4 successive biological growth stages were examined through two main treatments of self and cross pollination, in horticulture research station of kamalshahr in karaj (iran). the frui...

Journal: :علوم باغبانی ایران 0
مصطفی عشور نژاد دانشجوی سابق کارشناسی ارشد دانشگاه گیلان محمود قاسم نژاد استادیار دانشگاه گیلان سیروس آقاجانزاده پژوهشگر مؤسسه تحقیقات مرکبات، رامسر داود بخشی استادیار دانشگاه گیلان جواد فتاحی مقدم دانشجوی دکتری دانشگاه گیلان

the effect of the organic, integrated and conventional methods of kiwifruit cv. 'hayward' production on the fruit quality at its harvest time was investigated. such traits as fruit size, firmness, total soluble solids (tss), titratable acidity (ta), total chlorophyll, total carotenoids, vitamin c, total phenol, flavonoid compounds (catechin, quercetin 3-glucoside and chlorogenic acid)...

2015
V Nicodème Fassinou Hotegni Willemien J M Lommen Euloge K Agbossou Paul C Struik

Heterogeneity in fruit quality (size and taste) is a major problem in pineapple production chains. The possibilities were investigated of reducing the heterogeneity in pineapple in the field by pruning slips on selected plants, in order to promote the fruit growth on these plants. Slips are side shoots that develop just below the pineapple fruit during fruit development. Two on-farm experiments...

Journal: :علوم باغبانی 0
آزاده اسفندیاری تکتم سادات تقوی مصباح بابالار مجتبی دلشاد

abstract in order to provide optimal yield and quality of tomato fruit (lycopersicon esculentum mill. cv. beril), different growing media for soilless culture of tomato plants were studied. seedling of tomato (lycopersicon esculentum mill, cv. beril ) were cultivated in perlite, mixture of perlite with nh4-zeolite and with raw zeolite (z:p ratio 10v:90v) and fed by two nutrient sources: a) comp...

Journal: :مجله علوم کشاورزی ایران 0
بهاره کاشفی کاظم ارزانی محمدعلی نجاتیان

growth in plants is defined as irreversible increase in volume and size. these changes are varied depending on stage of growth and physiological activity of the fruit tree. this research was conducted to determine the duration period of fruit growth and development and to come up with a mathematical model representing the relationship between fruit diameter, volume, and fruit fresh and dry weig...

To evaluate the effects of pollen source and grafting on morphological characteristics and color of tomatoes, different cultivars with various fruit colors were grown and investigated in three experiments. In the first experiment, the red sweet olive cultivar was used as female parent and yellow pear, violet cherry, yellow palm garden and orange olive cultivars were used as male parents. In the...

Journal: :journal of ornamental plants 2015
ahmad dadashpour sasan sadegh hasani seyed fazel mirahmadi

orchard intensification is motivated by the desire to produce fruit early in the life of the orchard to rapidly recover establishment costs. intensification is possible using dwarfing rootstocks that control tree size, induce early cropping and produce large quantities of fruit compared to the amount of wood produced. therefore, this study attempts to compare some yield and fruit properties of ...

Journal: :علوم باغبانی ایران 0
فرشاد دشتی استادیار، دانشجوی سابق کارشناسی ارشد و استادیار، دانشکدۀ کشاورزی، دانشگاه بوعلی سینا، همدان سعید ذوقی استادیار، دانشجوی سابق کارشناسی ارشد و استادیار، دانشکدۀ کشاورزی، دانشگاه بوعلی سینا، همدان احمد ارشادی استادیار، دانشجوی سابق کارشناسی ارشد و استادیار، دانشکدۀ کشاورزی، دانشگاه بوعلی سینا، همدان

abstract in order to study the effect of planting density and branch pruning on growth, yield and quality of greenhouse muskmelon, a study has been conducted using a factorial experiment in a completely randomized design with three replications and three factors, including cultivar (galia-52 and mirella), branch pruning (1 and 2 branch per plant), and plant density (2, 2.4, 2.8 and 3.6 plants p...

Objective: This field experiment was laid out in order to study on effect of Nano and Bio fertilizers on yield and yield components of tomato (Lycopersicone sculentum L.) during the growing seasons 2013- 2014. Methods: The experiment was laid out in a factorial based on randomized block design with three replications. Treatments were K nanofertilizer in five levels such as (0, 100, 200...

Journal: :international journal of advanced biological and biomedical research 2015
abasalt rostami ajirloo morad shaaban zahra rahmati motlagh

objective: this field experiment was laid out in order to study on effect of nano and bio fertilizers on yield and yield components of tomato (lycopersicone sculentum l.) during the growing seasons 2013- 2014. methods: the experiment was laid out in a factorial based on randomized block design with three replications. treatments were k nanofertilizer in five levels such as (0, 100, 200, 300 and...

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