نتایج جستجو برای: lysozyme activity

تعداد نتایج: 1140272  

2016
Marit Seppola Kathrine Ryvold Bakkemo Helene Mikkelsen Bjørnar Myrnes Ronny Helland David M. Irwin Inge W. Nilsen

Previous analyses of the Atlantic cod genome showed unique combinations of lacking and expanded number of genes for the immune system. The present study examined lysozyme activity, lysozyme gene distribution and expression in cod. Enzymatic assays employing specific bacterial lysozyme inhibitors provided evidence for presence of g-type, but unexpectedly not for c-type lysozyme activity. Databas...

Journal: :The journal of physical chemistry. B 2006
Vitaly Kocherbitov Thomas Arnebrant

We have studied hydration (and dehydration) of thermally denatured hen egg lysozyme using sorption calorimetry. Two different procedures of thermal denaturation of lysozyme were used. In the first procedure the protein was denatured in an aqueous solution at 90 degrees C, in the other procedure a sample that contained 20% of water was denatured at 150 degrees C. The protein denatured at 90 degr...

Journal: :International journal of antimicrobial agents 1999
V C Kalfa K A Brogden

The respiratory tract contains numerous antimicrobial factors necessary for normal innate pulmonary defense. Although many of these molecules reside in airway surface liquid (ASL) simultaneously, little information exists concerning antagonistic, additive, or synergistic interactions. Since both cationic lysozyme and anionic antimicrobial peptides (AP) are found in high concentrations in ASL, t...

2004
MARK MADDEN CHRISTINE SONG AMBROSE WONG

NADH dehydrogenase of Escherichia coli, a component of the electron transport chain, oxidizes NADH to NAD. Previously, it was demonstrated that when E. coli K12 cells were lysed by the lysozyme lysis method, NADH dehydrogenase activity was inhibited; however, when cells were lysed by French press, NADH dehydrogenase activity was observed. In this study, components commonly used in lysozyme lysi...

Journal: :Journal of medical microbiology 1999
T Wu L P Samaranayake W K Leung P A Sullivan

Lysozyme (muramidase) is a non-specific, antimicrobial protein ubiquitous in human mucosal secretions such as saliva. Although its antibacterial and antifungal activities are well recognised, there are no data on the specific concentrations necessary to affect the growth of Candida albicans or about the effect of lysozyme on the production of secreted aspartyl proteinase (Sap), a putative virul...

Journal: :Journal of pharmaceutical and biomedical analysis 2015
Mohammad Amin Mohammad Ian M Grimsey Robert T Forbes

Bulk crystallisation of protein therapeutic molecules towards their controlled drug delivery is of interest to the biopharmaceutical industry. The complexity of biotherapeutic molecules is likely to lead to complex material properties of crystals in the solid state and to complex transitions. This complexity is explored using batch crystallised lysozyme as a model. The effects of drying and mil...

Journal: :Clinical chemistry 1978
J R Pearson

The methods for barbiturate, opiate, methadone, and amphetamine have been modified for use with the American Monitor KDA. The modification, which incorporates automatic correction for endogenous lysozyme activity, was evaluated by comparing results obtained with the KDA for human urine samples containing known amounts of drug(s) with results obtained with the procedure recommended by Syva for t...

Journal: :Green Chemistry Letters and Reviews 2021

Lysozyme is a naturally occurring enzyme with antimicrobial activity that has gained significant attention for its potential use in range of industrial applications. Due to low toxicity, lysozyme been considered food, packaging, medicine, medical device and cosmetics. In recent decades, researchers have working towards extending the lifespan bioactivity these The immobilization on solid support...

2012

Lysozyme is a ubiquitous enzyme found in all major taxa of living organisms having diverse role starting from digestion to immune response. In livestock two major lysozyme types are present i.e. g-type (goose-type) and c-type (chicken type) classified depending on their origin, primary structure, three dimensional structure, biochemical as well as enzymatic properties. The course of this review...

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