نتایج جستجو برای: maize ear rot
تعداد نتایج: 85079 فیلتر نتایج به سال:
Maize (Zea mays L.) is among the crops with the greatest worldwide economic importance. Ear height is a very important trait that is considered necessary in maize and is related to morphology, lodging, and yield. To realize its genetic basis, an F9 recombinant inbred line population and a genetic map consisting of 101 simple sequence repeat markers were used to detect the quantitative trait loc...
Fusarium verticillioides is the primary causal agent of Fusarium ear and kernel rot in maize, producing fumonisin mycotoxins that are toxic to humans and domestic animals. Rapid detection and monitoring of fumonisin-producing fungi are pivotally important for the prevention of mycotoxins from entering into food/feed products. Chicken-derived single-chain variable fragments (scFvs) against cell ...
The stalk, ear and root rot (SERR) of maize caused by Fusarium verticillioides (Fv) severely impacts crop production in tropical and subtropical regions. The aim of the present work was to screen bacterial isolates in order to find novel native biocontrol agents against Fv. A culturable bacterial collection consisting of 11,520 isolates enriched in Firmicutes and Proteobacteria was created from...
Yellow peach moth (Conogethes punctiferalis (Guenée), (Lepidoptera: Crambidae), YPM) and maize ear rot are important pests diseases of (Zea mays L., (Poales: Poaceae)). In recent years, YPM has become the most destructive pest in Huang-Huai-Hai summer region China via tunneling larvae into ears. Interestingly, infestation aggravates occurrence causes heavier yield loss field. However, few studi...
Fusarium species are among the most studied plant-pathogenic fungi, with several species causing diseases on maize, wheat, barley, and other food and feed grains. Decreased yield, as well as diminished quality and value of the grain, results in significant worldwide economic losses. Additionally, Fusarium species produce a chemically diverse array of mycotoxins such as diacetoxyscirpenol, deoxy...
Thirty-six inbred lines selected in West and Central Africa for moderate to high resistance to maize ear rot under conditions of severe natural infection were screened for resistance to aflatoxin contamination using the previously established kernel screening assay. Results showed that more than half the inbreds accumulated aflatoxins at levels as low as or lower than the resistant U.S. lines G...
Fusarium verticillioides causes ear rot and grain mycotoxins in maize (Zea mays L.), which are harmful to human and animal health. Breeding and growing less susceptible plant genotypes is one alternative to reduce these detrimental effects. A better understanding of the resistance mechanisms would facilitate the implementation of strategic molecular agriculture to breeding of resistant germplas...
The effect of Rathayibacter tritici on the movement of Anguina tritici larva and nematode function as vector of ear rot bacterium was conducted in the laboratory (Agarose plates) and greenhouse conditions. The results showed that the contact of nematode larva with high concentration of bacterium or long duration of nematode-bacteria contact can decrease the movement and the efficiency of nemato...
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