Fifty-one strains representing Xanthomonas campestris pv. manihotis and cassavae and different pathovars occurring on plants of the family Euphorbiaceae were characterized by ribotyping with a 16S+23S rRNA probe of Escherichia coli and by restriction fragment length polymorphism analysis with a plasmid probe from X. campestris pv. manihotis. Pathogenicity tests were performed on cassava (Maniho...

The straightforward production and dose-controlled administration of protein therapeutics remain major challenges for the biopharmaceutical manufacturing and gene therapy communities. Transgenes linked to HIV-1-derived vpr and pol-based protease cleavage (PC) sequences were co-produced as chimeric fusion proteins in a lentivirus production setting, encapsidated and processed to fusion peptide-f...

13 Cassava (Manihot esculenta Crantz), a key carbohydrate dietary source for millions of people in 14 Africa, faces severe yield loses due to two viral diseases: cassava brown streak disease (CBSD) 15 and cassava mosaic disease (CMD). The completion of the cassava genome sequence and the 16 whole genome marker profiling of clones from African breeding programs 17 (www.nextgencassava.org) provid...

13 The nutritive value of 20 forage plants commonly used for feeding pigs in the Democratic 14 Republic of the Congo was studied to determine chemical composition, protein amino acid 15 profiles, mineral content, and in vitro digestibility using a two-steps method combining an 16 enzymatic pepsin and pancreatin hydrolysis followed by a 72h gas-test fermentation. The 17 highest protein contents ...

Cassava (Manihot esculenta, Crantz) is emerging as a dominant staple of primary or secondary importance in many developing countries of the humid and sub-humid tropics in Africa and elsewhere. Since it can withstand drought, it is sometimes a nutritionally strategic famine reserve crop in areas of unreliable rainfall. This paper reviews reasons for the spread of, and increasing interest in, cas...

The aim of this study was screening fungi strains, isolated from manipueira (a liquid subproduct obtained from the flour production of Manihot esculenta), for amylases production and investigating production of these enzymes by the strain Aspergillus 6V4. The fungi isolated from manipueira belonged to Ascomycota phylum. The strain Aspergillus 6V4 was the best amylase producer in the screening a...

Thirteen Jamaican-grown food crops - ackee (Blighia sapida), banana (Musa acuminate), cabbage (Brassica oleracea), carrot (Daucus carota), cassava (Manihot esculenta), coco (Xanthosoma sagittifolium), dasheen (Colocasia esculenta), Irish potato (Solanum tuberosum), pumpkin (Cucurbita pepo), sweet pepper (Capsicum annuum), sweet potato (Ipomoea batatas), tomato (Solanum lycopersicum) and turnip ...

Cassava (Manihot esculenta Crantz) is a major staple crop in Africa, Asia, and South America, and its starchy roots provide nourishment for 800 million people worldwide. Although native to South America, cassava was brought to Africa 400-500 years ago and is now widely cultivated across sub-Saharan Africa, but it is subject to biotic and abiotic stresses. To assist in the rapid identification o...

The location of lipopolysaccharides produced by Xanthomonas axonopodis pv. manihotis during pathogenesis on cassava (Manihot esculenta) was determined by fluorescence and electron microscopy immunolabeling with monoclonal antibodies. During the early stages of infection, pathogen lipopolysaccharides were detected on the outer surface of the bacterial envelope and in areas of the plant middle la...

Physical localization of molecular markers and assignment of the 15th linkage group to chromosome 11 of the karyotype in cassava (Manihot esculenta Crantz) were achieved using primed in situ labeling. Amplified signals for both the EST507-1 and SSRY13-5 markers were consistently observed in different stages of cell division. A comparison of the length, arm ratio, and other morphological charact...