نتایج جستجو برای: medicinal uses

تعداد نتایج: 284276  

2015
Satish Chandra D.S. Rawat

Several species of the family Caryophyllaceae are widely used by many ethnic communities as traditional medicine throughout the world. The highest number of plants of the family are used in Chinese traditional medicine. The ethnopharmacologial studies of this family indicate that plants of the family possess anticancer, antibacterial, antifungal, antiviral, antioxidant, and anti-inflammatory pr...

2009
Joanna Sosnowska Henrik Balslev

BACKGROUND Many recent papers have documented the phytochemical and pharmacological bases for the use of palms (Arecaceae) in ethnomedicine. Early publications were based almost entirely on interviews that solicited local knowledge. More recently, ethnobotanically guided searches for new medicinal plants have proven more successful than random sampling for identifying plants that contain biodyn...

2013
Ravinder KUMAR Nisha BHAGAT

Ethno-medicinal research in district Kathua was conducted during the period 2010 to 2012. The objective of the research was the assessment and preservation of cultural and traditional knowledge of medicinal plants of the area. A checklist of the ethno-medicinal flora has been produced which includes 139 species belonging to 117 genera and 69 families. Information on the medicinal uses gathered ...

2015
Maria Lucia Leporatti Massimo Impieri

Background: The present paper contributes to enrich the ethnobotanical knowledge of Calabria region (Southern Italy). Research was carried out in Alto Tirreno Cosentino, a small area lying between the Tyrrhenian coast and the Pollino National Park. In the area studied medicinal plants still play a small role among farmers, shepherds and other people who live far from villages and built-up areas...

2015

The phytochemical analyses, nutrient value and economic importance of Hibiscus sabdariffa commonly known as Zobo plant was carried out. In Nigeria the plant is used to make a popular beverage known as Zobo drink. Investigations revealed that the plant is highly rich in vital minerals and nutrients such as Iron, copper, calcium, magnesium, manganese required for healthy growth in humans. The phy...

2016
Joseph Fayrer

of the botany of the ^Egle marmelos, a careful description of its fruit, a detail of the various preparations which have been made of it both in its unripe and ripe condition, some information regarding its chemical constitution, and a summary of its medicinal properties and the morbid conditions in which it has been found most useful. Through the kindness of a friend in Calcutta, Sir Joseph ha...

Journal: :iranian journal of pharmaceutical research 0
m kamalinejad n ghaderi hr vahidipour

a phytochemical screening of fifty five iranian plants belonging to 21 families was carried out. a qualitative phytochemical analysis was performed for the presence of alkaloids, tannins, saponins and flavonoids. the medicinal uses of these plants are also reported.

2014
Hossein Ghafoori

Artemisia species, which are medically beneficial, are widespread in temperate regions of both Northern and Southern hemispheres among which Iran is located. About 35 species of Artemisia are indigenous in Iran among them some are widespread in all or most provinces, yet some are restricted to some specific regions. In this review paper, initially, GC-Mass results of some experiments done in di...

Journal: :African journal of traditional, complementary, and alternative medicines : AJTCAM 2007
Gueye Mathieu Diouf Meissa

Six administrative regions of Senegal were investigated. Forty species of vegetable leaves which are traditionally consumed in Senegal have been inventoried. All species are members of twenty-one families the most numerous of which are Amaranthaceae Juss., Malvaceae Juss., Moraceae Link., the Papilionaceae Giseke and Tiliaceae Juss. The species are subdivided into three groups: cultivated leafy...

2017
Rômulo Romeu Nóbrega Alves Tacyana Pereira Ribeiro Oliveira Maria Franco Trindade Medeiros

The use of food medicines is a widespread practice worldwide. In Brazil, such use is often associated with wild animals, mostly focusing on vertebrate species. Here we assessed taxonomic and ecological trends in traditional uses of wild edible vertebrates in the country, through an extensive ethnobiological database analysis. Our results showed that at least 165 health conditions are reportedly...

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