Some respiratory symptoms in mushroom growers such as mushroom worker's lung develop by inhalation of certain agents arising from the environment of mushroom cultivation. Recently we observed mushroom workers who had respiratory symptoms which might be type III hypersensitivity reaction to the antigen of Pleurotus floridae. We gave questionnaires to all the mushroom growers at one of the bigges...

introduction: toxic mushrooms are distributed across the globe with over 5000 species. among them, 100 species are responsible for most of the cases of mushroom poisoning. this study aimed to evaluate the epidemiologic pattern of mushroom poisoning among patients referred to the main toxicology center of mashhad province located in north-east of iran. method: this cross-sectional study was cond...

the purpose of this study was to look for carbon materials for composting with rabbit manure. rabbit manure was composted with rice straw and mushroom residues. during the composting process, different related parameters were evaluated. results showed that the rabbit manure could be normally co-composted with rice straw or with mushroom residues. the gi value showed that both composts could hel...

The extensive use of pesticides leads to accumulation of a huge amount of residues in the environment. As such, the present study investigates the potentiality of Pleurotus pulmonarius to bioremediate dichlorvos pesticides (2,2-dichlorovinyldimethylphosphate) in contaminated soil. DDVP-polluted soils have been contaminated in five concentrations (5% v/w, 10% v/w, 15% v/w, 20% v/w, and 25% v/w),...

Mycophiles forage for and pick vast quantities of a wide variety of wild mushroom species. As a result, mushroom intoxications are comparatively frequent in such countries with mycophiles. Thus, national governments are forced to release guidelines or enact legislation in order to ensure the safe commerce of wild mushrooms due to food safety concerns. It is in these guidelines and laws that one...

A mycological supply function of wild edible fungi is determined by a set of forest and economic variables, among which climate variables stand out. Focusing on wild mushroom picking with commercial value (Lactarius deliciosus (L.) Gray) as an example, the main objective of this paper is to obtain empirical evidence about the impact of meteorological and economic variables on the mushroom suppl...

Pseudomonas aeruginosa often colonises immunocompromised patients and the lungs of cystic fibrosis patients. It exhibits resistance to many antibiotics by forming biofilms, which makes it hard to eliminate. P. aeruginosa biofilms form mushroom-shaped structures under certain circumstances. Bacterial motility and the environment affect the eventual mushroom morphology. This study provides an age...

A worker honeybee performs tasks within the hive for approximately the first 3 weeks of adult life. After this time, it becomes a forager, flying repeatedly to collect food outside of the hive for the remainder of its 5-6 week life. Previous studies have shown that foragers have an increased volume of neuropil associated with the mushroom bodies, a brain region involved in learning, memory, and...

BACKGROUND Mushroom spores have frequently been associated with respiratory allergy. The aims of this study were to elucidate the incidence and causes of chronic cough in a mushroom farm. METHODS Participants were 69 mushroom workers who produce Hypsizigus marmoreus (Bunashimeji) and 35 control subjects. We excluded six workers because they had had asthma or allergic rhinitis before working. ...