نتایج جستجو برای: nutritional management knowledge
تعداد نتایج: 1411337 فیلتر نتایج به سال:
the present study aimed at investigating the relationship between iranian efl teachers’ classroom management orientations and their teaching styles. additionally, the difference between male and female teachers’ teaching styles and classroom management orientations and their relationship with experience and age were explored. three hundred efl teachers filled in attitudes and beliefs on classro...
PURPOSE This study examined the body composition, nutritional knowledge, behaviors, attitudes, and educational needs of senior schoolboy rugby players in Ireland. METHODS Participants included 203 male rugby players age 15-18 yr competing at Senior School's Cup level in Leinster, Ireland. Estimation of body composition included measurement of height, weight, and percentage body fat (PBF; usin...
background: moving toward progress in every country starts from universities. intellectual capital is a very strong theory that all knowledge-based organizations can utilize to improve their efficacy and productivity. the purpose of this research was to evaluate the structural equation modeling of knowledge conversion process upon intellectual capital components in public universities of isfah...
Background: The present study was carried out to enable, motivate, persuade, and assist the households to use their nutritional knowledge for the promotion of their nutritional status. Methods: In this descriptive- analytical study, 188 households were randomly selected from four regions, which were selected as the population lab in Zahedan city in south-east of Iran. In the studied households,...
BACKGROUND Seven computer-based Nutrition in Medicine interactive modules for teaching nutrition are available for instruction in medical schools. OBJECTIVE The goal of this study was to evaluate the instructional efficacy of the Nutritional Anemias and the Diabetes and Weight Management: Aberrations in Glucose Metabolism modules when used by first-year medical students. DESIGN The modules ...
Despite the increased emphasis on chronic non-communicable diseases, there are notable deficits about nutrition education in many medicine training programs particularly gastroenterology fellowship programs. In the present cross-sectional study, we examined the nutritional knowledge related to clinical nutrition among Iranian gastroenterology fellows. Thirty-six gastroenterology fellows current...
The management of Enterocutaneous fistula (ECF) is challenging. It remains associated with morbidity and mortality, despite advancements in medical and surgical therapies. Early nutritional support using parenteral, enteral or fystuloclysis routs is essential to reverse catabolism and replace nutrients, fluid and electrolyte losses. This study aims to review the current literature on the manage...
Background and Objectives: Women’s nutrition during pregnancy is a key determinant of maternal and fetal health. Therefore, the current study used the Social Cognitive Theory (SCT) to determine factors predicting the nutritional behaviors of pregnant women in Tabriz, Iran. Materials and Methods: This analytic study applied multistage random sampling to select 380 pregnant women w...
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