نتایج جستجو برای: nutritional model

تعداد نتایج: 2177047  

Alireza Ghaemi, Ehsan Kazem Nezhad Leyli, Mandana Farrokhmanesh, Nasrin Mokhtari Lakeh, Shahla Asiri, Siamak Afzali,

Introduction: Nutritional problems are one of the most important health issues among school-aged children, and modification of the nutritional status in children is as well important. Objective: Present study aims to determine the effectiveness of child to child teaching approach as compared to educator to child teaching approach on promotion of nutritional status of elementary school students...

Journal: :Public health nutrition 2015
Laura Primavesi Giovanna Caccavelli Alessandra Ciliberto Emmanuel Pauze

OBJECTIVE Promotion of healthy eating can no longer be postponed as a priority, given the alarming growth rate of chronic degenerative diseases in Western countries. We elaborated a nutrieconomic model to assess and identify the most nutritious and affordable food choices. DESIGN Seventy-one food items representing the main food categories were included and their nationally representative pri...

Journal: :The American Journal of Clinical Nutrition 2008

2017
Masoud Khodaveisi Afsar Omidi Shima Farokhi Ali Reza Soltanian

BACKGROUND Changes in lifestyle and eating habits have put women at risk of obesity and overweight more than ever. This aim of this study was to investigate the effect of Pender's Health Promotion Model (HPM) to improve the nutritional behavior of overweight and obese women admitted to Fatemiyeh Hospital clinics in Hamadan, west Iran in 2015. METHODS In this quasi-experimental study, 108 elig...

Journal: :e-SPEN, the European e-Journal of Clinical Nutrition and Metabolism 2009

Journal: :Ecology of food and nutrition 2016
Eva Hummel Ingrid Hoffmann

The aim of this article is to demonstrate the complexity of nutritional behavior and to increase understanding of this complex phenomenon. We developed a cause-effect model based on current literature, expert consultation, and instruments dealing with complexity. It presents factors from all dimensions of nutrition and their direct causal relationships with specification of direction, strength,...

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