On-farm production of protein is limited in most dairy farm operations in arid and semi-arid environments. Cereal-legume intercropping could be a viable option to obtain forage with higher protein content. A two-year experiment was conducted during 2009 and 2010 growing seasons in a loamy soil to determine whether intercropping pattern of barley (Hordeum vulgare L.) and annual medic (Medica...

in order to study the effect of strip intercropping of maize (zea mays l.) and bean (phaseolus vulgaris l.) on the dry matter yield and land equivalent ratio (ler) in weedy and weed free treatments, an experiment was conducted at the agricultural station of college of agriculture, ferdowsi university of mashhad, iran. treatments were strip width of 2, 3, 4 and 5 rows and sole cropping of each c...

This research was conducted at the Department of Soil Science, University of Nigeria Teaching and Research Farm in 2008 and 2009 growing seasons. The objective was to evaluate the effects of edible grain legumes (cowpea and soybean) and velvet-bean/maize rotations on soil chemical properties and the contribution of these chemical properties to rotation benefit conferred on the maize by velvet-b...

Four experiments were carried out at the São Paulo State University, Brazil, with the aim of determining the agronomic viability of intercropping tomato and lettuce, under greenhouse conditions. The studied intercropping systems were established by transplanting lettuce at 0, 10, 20 and 30 days after transplanting (DAT) tomato and by transplanting tomato at 0, 10, 20 and 30 DAT lettuce. Intercr...

Field experiment was conducted to investigate the combine use of animal manure and inorganic fertilizer on growth and yield performance of vegetable cowpea. The experiment was laid out in a Randomized Complete Block Design (RCBD) with seven treatments. Poultry manure, cattle manure and goat manure were evaluated with recommended level of inorganic fertilizer for vegetable cowpea. The highest cr...

The study investigates consumers’ preference for cowpea reflected in the Nigerian markets through price discounts and premiums that consumers pay for different cowpea characteristics. The price data used for this study were obtained through a market survey. A common data collection protocol was employed. Every month, between October 2009 to December 2010, five cowpea samples per seller were bou...

As the major crops in north China, spring crops are usually planted from April through May every spring and harvested in fall. Wheat is also a very common crop traditionally planted in fall or spring and harvested in summer year by year. This continuous cropping system exhibited the disadvantages of reducing the fertility of soil through decreasing microbial diversity. Thus, management of micro...

The present study investigates the effect of intercropping (maize-cowpea, maize-okra, maize-okra-cowpea, okra-cowpea) compared to insecticide application on level infestation insect pests and final yield maize, cowpea okra. Field experiments were conducted during 2016 2017 cropping seasons in Guinean Savannah (Dang-Ngaoundere) Sudano Sahelian (Gouna-Garoua) agro-ecological zones Cameroon. Our e...