نتایج جستجو برای: p2 100 cowpea 25 basil
تعداد نتایج: 745222 فیلتر نتایج به سال:
The fortified of soft wheat flour with cowpea flour in bread making was investigated. The Soft wheat flour (SWF) was substituted by cowpea flour at levels of 5, 15 and 20%. The protein content of composite breads ranged from 6.1 – 9.9%. Significant difference was observed in moisture, protein and crude fibre contents of control (wheat bread) and composite bread at 5% addition of cowpea. Water a...
Eleven isolates of cowpea severe mosaic virus (CPSMV), a member of the genus Comovirus, were selected from 50 samples collected of nine cowpea fields in Northeastern Brazil (Piauí, Ceará, Rio Grande do Norte, Paraíba, Pernambuco, Alagoas, Sergipe, Bahia, and Distrito Federal) and partially sequenced. The RNA1 partial sequence, corresponding to the helicase, viral genome-linked protein, pic...
Isofemale lines (IFL) from single egg masses were studied for genetic variation in Meloidogyne incognita isolates avirulent and virulent to the resistance gene Rk in cowpea (Vigna unguiculata). In parental isolates cultured on susceptible and resistant cowpea, the virulent isolate contained 100% and the avirulent isolate 7% virulent lineages. Virulence was selected from the avirulent isolate wi...
Fresh herbs such as basil constitute an important food commodity worldwide. Basil provides considerable culinary and health benefits, but has also been implicated in foodborne illnesses. The naturally occurring bacterial community on basil leaves is currently unknown, so the epiphytic bacterial community was investigated using the culture-independent techniques denaturing gradient gel electroph...
بهمنظور بررسی اثرات الگوهای مختلف کشت بر برخی ویژگیهای فیزیکی- شیمیایی خاک و کارایی استفاده از زمین آزمایشی در سال زراعی 90-1389 در مزرعه تحقیقاتی دانشکده کشاورزی دانشگاه بوعلیسینای همدان اجرا شد. طرح آزمایشی مورد استفاده بلوکهای کامل تصادفی با سه تکرار و ده تیمار بود. کشت خالص نخود (p1)، کشت خالص جو (p2) و الگوهای کشت مخلوط با تراکم 100% جو + تراکم 100% نخود (p3)، 75% جو + 100% نخود (p4)...
In order to investigate the effect of different treatments of intercropping sugarcane with two types of legumes on some quantitative and qualitative propertys of sugarcane, an experiment was conducted in a randomized complete block design with 14 treatments and four replications in two locations in Ahvaz, Iran in 2016-2017. The treatments included: Pure Sugarcane, Pure Soybean, Pure Cowpea, Pu...
The structure of the single-stranded DNA phage ~X174 has been determined to 3.4/k resolution. The crystal space group was P2~ with one icosahedral particle per asymmetric unit, giving 60-fold noncrystallographic redundancy. Oscillation diffraction photographs were collected using synchrotron radiation at various wavelengths. The particle orientations in the unit cell were determined with a rota...
The effects of basil and/or chamomile seed supplementation on the growth of Hubbard broiler chicks were evaluated. The antioxidant effects of these supplements were also assessed. 120 1-day-old broiler chicks were randomly divided into four equal groups. The control group (group 1) was fed a basal diet (BD) without supplementation. Groups 2, 3, and 4 were fed the BD supplemented with 10g basil,...
in order to study yield and yield components in intercropping bean (phaseolus vulgaris l.) and sweet basil (ocimum basilicum l.) and evaluating effect of intercropping on weed control, a field experiment was conducted at the agricultural research station, ferdowsi university of mashhad during growing season of 2008. treatments: included 1- sole crop of bean 2- sole crop of sweet basil 3- strip ...
Cowpea (Vigna unguiculata spp unguiculata) is adapted to the drier agro-ecological zones of West Africa where it is a major source of dietary protein and widely used as a fodder crop. Improving the productivity of cowpea can enhance food availability and security in West Africa. Insect predation--predominately from the legume pod borer (Maruca vitrata), flower thrips (Megalurothrips sjostedti) ...
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