نتایج جستجو برای: palatability
تعداد نتایج: 2020 فیلتر نتایج به سال:
Sterotyped fixed action patterns (FAPs) are elicited in rats by oral infusions of taste solutions. These taste-elicited FAPs can be classified as either ingestive or aversive. They reflect the palatability of the taste and can be modified by learning and by the physiological state of the animal. These studies demonstrated that when the physiological state of the rat is altered by sodium depleti...
by Ting Jiang, M.S. Washington State University December 2008 Chair: Mark L. Nelson Fatty acids in meat have obtained a lot of attention from both scientists and consumers because fatty acids are demonstrated to be closely related with human health and meat is an important food source, especially, for developed countries. Beef has been the most consumed red meat in the US and the argument exist...
Article history: Received 14 February 2008 Received in revised form 27 October 2008 Accepted 31 October 2008 Four experiments were conducted to evaluate the palatability of sorghum, maize, rye and lupine for pigs. Diets containing sorghum, maize, rye or lupine (test diets) were offered in a series of double choice tests against a reference diet. To prepare the reference diets, white broken rice...
Nonreinforced exposure to a cue tends to attenuate subsequent conditioning with that cue-an effect referred to as latent inhibition (LI). In the two experiments reported here, we examined LI effects in the context of conditioned taste aversion by examining both the amount of consumption and the microstructure of the consummatory behavior (in terms of the mean size of lick clusters). The latter ...
Fuchsia (Fuchsia excorticata) has been heavily browsed and often killed by brushtail possums (Trichosurus vulpecula) in many New Zealand indigenous forests, but remains healthy at some sites despite long histories of possum occupation. To determine whether fuchsia varied genetically in its palatability to possums, material from six widely dispersed stands (provenances) was propagated, and leaf ...
OBJECTIVES Levocetirizine HCl, a second-generation piperazine derivative and H1-selective antihistaminic agent, possesses few side effects. The first objective of the study was to compare and evaluate the taste-masking effect of different ratios of 2-hydroxypropyl-β-cyclodextrin and mannitol on levocetirizine HCl using an inclusion complex and solid dispersion, respectively. The second objectiv...
Here we attempted to clarify the role of dopamine signaling in reward seeking. In Experiment 1, we assessed the effects of the dopamine D(1)/D(2) receptor antagonist flupenthixol (0.5 mg/kg i.p.) on Pavlovian incentive motivation and found that flupenthixol blocked the ability of a conditioned stimulus to enhance both goal approach and instrumental performance (Pavlovian-to-instrumental transfe...
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