نتایج جستجو برای: protein content ranged from1317 to 1487

تعداد نتایج: 11013427  

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2016
Richard C Remsing Shule Liu John D Weeks

Long-standing problems associated with long-ranged electrostatic interactions have plagued theory and simulation alike. Traditional lattice sum (Ewald-like) treatments of Coulomb interactions add significant overhead to computer simulations and can produce artifacts from spurious interactions between simulation cell images. These subtle issues become particularly apparent when estimating thermo...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
ali gholamhosseinpour mostafa mazaheri tehrani seyed m.a razavi hasan rashidi

in this research, a mixture of mpc, wpc, smp, soy milk, margarine, butter and water was used for production of uf-feta cheese analogue.variables were mpc (8%, 9%, 10%), wpc (0%, 1.5%, 3%), soy milk (5%, 10%, 15%) and margarine (0%, 5%, 10%). chemical (total solids, protein, acidity) and sensory (color and appearance, aroma, texture, flavor, total acceptance) properties of samples were analyzed ...

امینی, فریبا, عباس‌پور, جلیل, عسکری, مهری, فروغی , مونا , نوری, میترا,

Nickel (Ni) is an element which has been added recently to the list of necessary micronutrients for plants. But, as a heavy metal, especially at high concentrations, it causes oxidative stress in plants. Knowledge of physiological and biochemical responses of plants to Ni stress can help to understand the mechanisms of adaptability. The effects of Ni on chlorophyll content, proline, soluble pro...

Journal: :international journal of environmental research 2014
h. dąbkowska- naskręt h. jaworska j. długosz

limestone, exploited near bielawy, a town located in the kujawsko-pomorskie province ofpoland, is the main raw material in the production process in a cement plant. the dust emitted by the factory is of alkaline ph and contains such heavy metals as: cadmium (cd), lead (pb), chromium (cr) and nickel (ni). the research aims at assessing the influence of cement dust on the total content and bioava...

Journal: :British Journal of Surgery 1931

Investigations have demonstrated that ratio of sugars to organic acids affects the particular taste of citrus fruit and carotenoids are essential for prevent of the disease.  It seems that some rootstocks enhance the ripening of fruits and stimulatethe biosynthesis of sugars and carotenoids. The aim of this study was to evaluate the effect of rootstocks on sugars, organic acids andcarotenoids o...

Beemnet Mengesha Kassahun Betelihem Mekonnen Daniel BIsrat Fikremariam Haile Gelila Asaminew Hassen Nurhusain Manaye Balcha Muluken Philipos Negasu Guteta Seferu Tadese Solomon Abate Zewdinesh Damtew

For determining the oil content, seed and fruit characteristics of Ethiopian Jatropha provenances, the study was conducted in five regions of Ethiopia namely Southern Nation Nationalities Peoples Regional state, Amhara region, Tigria region, Oromia region and Benishangul Gumuz Regions, where Jatropha is found abundantly. A total of 23 Zones, 36 Weredas and 40 sampling sites were considered from...

Beemnet Mengesha Kassahun Betelihem Mekonnen Daniel BIsrat Fikremariam Haile Gelila Asaminew Hassen Nurhusain Manaye Balcha Muluken Philipos Negasu Guteta Seferu Tadese Solomon Abate Zewdinesh Damtew

For determining the oil content, seed and fruit characteristics of Ethiopian Jatropha provenances, the study was conducted in five regions of Ethiopia namely Southern Nation Nationalities Peoples Regional state, Amhara region, Tigria region, Oromia region and Benishangul Gumuz Regions, where Jatropha is found abundantly. A total of 23 Zones, 36 Weredas and 40 sampling sites were considered from...

Journal: :international journal of environmental research 0
y. wang faculty of environment science and engineering, kunming university of science and technology, kunming, yunnan 650093, p. r. china y. wang faculty of environment science and engineering, kunming university of science and technology, kunming, yunnan 650093, p. r. china l.q. shi faculty of environment science and engineering, kunming university of science and technology, kunming, yunnan 650093, p. r. china d. song faculty of environment science and engineering, kunming university of science and technology, kunming, yunnan 650093, p. r. china d. song faculty of environment science and engineering, kunming university of science and technology, kunming, yunnan 650093, p. r. china x.j. pan faculty of environment science and engineering, kunming university of science and technology, kunming, yunnan 650093, p. r. china

dianchi lake is one of the most three seriously eutrophic lakes in china. in the present study, the phosphorus (p) and nitrogen (n) fractions in 37 surface sediments samples collected in the dianchi lake were investigated. the total phophorus (tp) in sediments was divided into two parts: inorganic p (ip) and residual p (res-p). the results showed that the total phosphorus content in surface sed...

Journal: Journal of Nuts 2018

Drying is one of the most important stages of hazelnut processing and its optimization improves the quality of the final product. The quality of hazelnut is dependent on chemical and organoleptic characteristics of fruit that is affected in the drying process. In present research, samples of Gerd cultivar of hazelnut (Corylus avellana) were dried in shelled and in-shell forms using a laboratory...

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