this study highlights the costs and benefits of indigenous beef cattle fattening schemes in shinyanga urban and kishapu districts in tanzania. specifically, in this study the net profit (np) for fatteners between beef cattle fattening schemes has been determined. the schemes were divided into two main categories, scheme 1 in which the animals were fed on cottonseed hulls (cshl) based diets and ...

abstract background: the readiness of mothers to take care for infants at discharge is a critical issue. poor readiness of mothers in taking care of premature infants at the time of discharge is associated with potential adverse consequences. this study examined the effect of implementing mothers’ empowerment program on the weight gain and duration of hospitalization in premature infants. mater...

Forty eight 8-month-old male goats were divided into three groups. In each group, eight goats were feedrestricted for 45, 60 or 75 days, and eight goats served as the control. Restricted groups were fed with a maintenance ration, and the control goats were fed with a ration supporting 50 g of daily weight gain. At the end of restriction period, the restricted goats were offered the same ration ...

for determination and comparison between feeding value of rape silage and its hay, two groups of seven head weaned lamb with the same body weight and breed were fed for a 100 days period of these feeds and a same amount of barley as a nutritive supplement. each animal was fed approximately 130gr of crude protein and 1730 kcal net energy (nrc standard recommendation 1985). the animals were weigh...

in order to compare the effects of different weaning strategies on feed intake, structural growth measurement and health, blood metabolites and economic efficiency of young dairy calves, twenty four female holstein calves were used. calves after birth were randomly assigned into one of three weaning strategy as follow: 1) weaning based on feed intake, 2) weaning based on weight gain (30 kg weig...

Holstein calves were fed pelleted starter diets with crude protein (CP) concentrations of 18%, 22% and 24% per dry matter (DM) containing soybean meal (SBM) (SBM18, SBM20 and SBM24), respectively, for 10 weeks from 14 days of age. Another diet with a CP concentration of 18% per DM was tested using commercial xylose-soybean meal (XSB; Yasminomax) instead of SBM. Each diet was fed to 24 calves an...