نتایج جستجو برای: thermophilic coliforms
تعداد نتایج: 8431 فیلتر نتایج به سال:
Thermophilic fungi are a small assemblage in mycota that have a minimum temperature of growth at or above 20 degrees C and a maximum temperature of growth extending up to 60 to 62 degrees C. As the only representatives of eukaryotic organisms that can grow at temperatures above 45 degrees C, the thermophilic fungi are valuable experimental systems for investigations of mechanisms that allow gro...
Broiler transport coops soiled with Campylobacter-positive feces have been shown to facilitate cross-contamination of broilers. Washing and sanitizing coop surfaces do not always effectively eliminate bacteria. The objective of this study was to examine drying as a means of lowering bacterial numbers on transport coop flooring. Small squares (5 x 5 cm) of fiberglass flooring from transport coop...
The objective of this research was to investigate whether a preferential stimulation of microorganisms in anaerobically digested biosolids can occur after dewatering and if it can lead to pathogen indicator regrowth and odor generation upon storage. Laboratory incubation simulating biosolids storage indicates that both odorant generation, based on total volatile organic sulfur compound concentr...
Aim: The aim of this study was to evaluate the rate of contamination with Escherichia coli, coliforms, and Staphylococcus aureus in raw milk from Shahrekord city, Iran. Materials and Methods: In this study, 300 raw milk samples were collected randomly from five regions, namely northeast, east, southeast, south, and southwest regions of Shahrekord city according to stratified random sampling des...
BACKGROUND Lack of safe drinking water, basic sanitation, and hygienic practices are associated with high morbidity and mortality from excreta related diseases. The aims of this study were to determine the bacteriological and physico-chemical quality of drinking water and investigate the hygiene and sanitation practices of the consumers in Bahir Dar City, Ethiopia. METHODS A cross sectional p...
OBJECTIVE To determine the frequency of microbiological contamination of water in different water filtration plants in Islamabad. STUDY DESIGN Descriptive cross-sectional study. PLACE AND DURATION OF STUDY Water Filtration Plants (WFP) in different sectors of Islamabad, from April to September 2012. METHODOLOGY Water samples were collected in sterilized bottles according to the standard w...
AIMS This study investigated the use of the International Standards Organisation (ISO) procedure for the comparison of microbiological methods. Using this procedure the ISO reference procedure for the detection of coliforms and Escherichia coli in water was compared with a defined substrate method (ColilertTM). METHODS AND RESULTS A total of 20 laboratories from 13 European countries compared...
A total of 164 samples of 18 jC ready-to-eat (RTE) food products, purchased in 1999–2000 from convenience stores and supermarkets in central Taiwan, were examined to determine the microbiological quality of these products. The 18 jC RTE food products, manufactured by 16 factories, were divided into groups based on the type of food and their major ingredients. Aerobic plate count, coliforms, Esc...
A study was made of the occurrence, distribution, and persistence of coliforms, fecal coliforms, and fecal streptococci in the intestinal tract of freshwater fish. A total of 132 fish representing 14 different species were used in various phases of these experiments. Examination of the intestinal contents of 78 fish from moderately polluted sections of the Little Miami River indicated that feca...
OBJECTIVE To study the microbiology of banana peel being sold in the city of Rio de Janeiro, in an attempt to determine the possibility that the peel may represent a source of infection for women who use it to treat nipple fissures. METHODS The following microorganisms were studied in 20 banana peel samples: mesophiles, total coliforms, fecal coliforms, Pseudomonas aeruginosa, lipolytic and p...
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