The nutritive value of pistachio epicarp (PE) was evaluated by in situ and in vitro techniques. Chemical analysis indicated that PE was high in crude protein (11.30%) and low in neutral detergent fiber (26.20%). Total phenols, total tannins, condensed tannins and hydrolysable tannins contents in PE were 8.29%, 4.48%, 0.49% and 3.79%, respectively. Ruminal dry matter and crude ...

to study the anticoccidial and antioxidant effects of garlic powder (gp) and total sulfur amino acid (tsaa) on growth performance, faecal oocyst output, oxidative stress indicators and antioxidant status markers in broiler chickens, a 2 × 2 × 2 splitplot-factorial arrangement of treatments was used. a total of 480-day-old male broiler chickens were equally assigned to two plots. two hundred for...

To study the anticoccidial and antioxidant effects of garlic powder (GP) and total sulfur amino acid (TSAA) on growth performance, faecal oocyst output, oxidative stress indicators and antioxidant status markers in broiler chickens, a 2 × 2 × 2 splitplot-factorial arrangement of treatments was used. A total of 480-day-old male broiler chickens were equally assigned to two plots. Two hundred for...

. This study was performed to investigate the effect of replacing alfalfa hay by L. leucocephala leaves in proportions 25, 50 and 100% on vitro gas production (GP) parameter, digestibility situ degradability buffalo. Results showed that volume GP at 2 12 hours after incubation significantly affected with leaves. In organic matter (OMD) differed between treatment as it declined increasing substi...

The coexistence of different ungulate species in a given ecosystem has been the focus of many studies. Differences between ruminant foregut fermenters and hindgut fermenters were remarkable for example in the way they ingest and digest high fibre diets. Digestion trials based on total collections are difficult to conduct or are sometimes even not possible for wild animals in the field or in zoo...

in this study greenhouse tomato production was investigated from energy consumption and greenhouse gas (ghg) emission point of views. moreover, artificial neural networks (anns) and adaptive neuro-fuzzy inference systems (anfis) were employed to model energy consumption for greenhouse tomato production. total energy input and output were calculated as 1316.14 and 281.1 gj/ha. among the all ener...

The effect of grape pomace (Vitis vinifera) and in oak leaf (Quercus libani) tannins by three runs of in vitro gas production on the organic matter digestibility (OMD) and in situ dry matter (DM) and crude protein (CP) disappearance were studied in four sheeps. Polyethylene glycol (PEG) was used to deactivate the tannins. In vitro gas production was recorded at 2, 4, 6, 8, 12, 48, 72, 96 and 12...

Two experiments (Exp.) were conducted to determine the effects of dietary addition of five herbal plants (HP) alone or as herbal plant mixture (HPM) on in vitro gas production and ruminal fermentation patterns. In Exp. 1, five varieties of HP (garlic, eucalyptus, cinnamon, thyme, and peppermint) were added to the diet at 3 different concentrations (5, 10 and 15% of concentrate dry matt...

the current experiment was carried out to investigate the possible effects of replacing alfalfa by dried de-oiled savory (satureja khuzistanica; dds) at the levels of 0, 25, 50, 75 and 100 percent in finishing diets of mehraban lambs on kinetics of gas production in vitro. the experimental diets contained 20% alfalfa and 80% of concentrate on dry matter basis. replacing alfalfa by dds had no si...

In this paper, the publicly available dataset for Combined Diesel-Electric and Gas (CODLAG) propulsion system was used to obtain symbolic expressions estimation of fuel flow, ship speed, starboard propeller torque, port total torque using genetic programming (GP) algorithm. The consists 11,934 samples that were divided into training testing portions in an 80:20 ratio. portion which consisted 95...