In the present investigation, Principal Component Analysis (PCA) was applied to various variables to describe meat quality. Sixteen meat quality variables were examined, and the analysis showed that 60.71% of the total variation was explained by the first three principal components. L, a, b as colour data; odour, tenderness, flavour, acceptability as sensorial traits; hardness and chewiness as ...

The total ionizing dose characterization of the radiation-hardened implementation of a novel architecture for high-performance, energy efficiency FFT engines is presented. Simulations and test chip measurement results indicate that a radiation-tolerant 1024-point FFT based on this architecture will achieve an efficiency of 120 nJ/Unit-Transform and 2 μs throughput. The proof-of-concept chip sho...

Sensory evaluation techniques and instrumental analyses were used to investigate the changes in crumb appearance, texture properties and taste profile of bread containing tea antioxidants. Bread incorporating green tea extract (GTE) at the levels of 1.5 and 5.0 g/kg flour was analyzed concurrently with the control in a random order by panelists. Sensory analysis was carried out through a descri...

−A newly developed hardness test based on equivalent indentation depth is currently expected to be the only hardness test method that enables seamless evaluations of hardness across different hardness scales in all load ranges from nanoscopic to macroscopic in an industrial friendly manner because the new method is free from the shortcomings of the instrumented indentation method, which require...

BACKGROUND The field of dental ceramics for CAD-CAM is enriched with a new innovative material composition having a porous three-dimensional structure of feldspathic ceramic infiltrated with acrylic resins.The aim of this study is to determine the mechanical properties of Polymer-Infiltrated-Ceramic-Network (PICN) and compare its performance with other ceramics and a nano-ceramic resin availabl...

Objectives: (1) To understand what hardness is, and how it can be used to determine material properties. (2) To conduct typical engineering hardness tests and be able to recognize commonly used hardness scales and numbers. (3) To be able to understand the correlation between hardness numbers and the properties of materials (4) To learn the advantages and limitations of the common hardness test ...

Asystematic physico-chemical analysis of the groundwater at 41 different locations in Panipat city (Haryana), India has been taken up to evaluate its suitabilityfor domestic purposes. The data revealed considerable variations in the water samples with respect to chemical composition. For the analyzed water samples pH, EC, TDS, TA, TH, Na+, K+, Ca2+, HCO3-, Cl-, SO4(2-) and F(-) varied from 6.6-...

Background: In recent times, the decreasing groundwater reserves due to over-consumption of water resources and the unprecedented reduction of precipitation, during the past 1 decades, have resulted in a change in the volume and quality of water with time. The aim of this study was to determine the spatial and temporal variations of hardness and total dissolved solids in drinking water resource...