Background: Vernonia amygdalina is generally known as sour leaf or bitter which one among the medically significant plants in African and Mediterranean regions. Hence, this study aids biosynthesis of copper nanoparticles using V.amygdalina for first time further it aims to investigate cytotoxicity, antioxidant anti-inflammatory properties mediated nanoparticles. Methods: Cytotoxic effect Copper...

Aims: Crude methanolic leaf extract of Vernonia amygdalina was evaluated to determine its bioactive constituents, the antimicrobial properties, measure minimum inhibitory concentration (MIC) and bactericidal (MBC) against some selected bacterial organisms.
 Place Duration Study: The investigation carried out at University Maiduguri in Borno State, Nigeria. herb obtained from Lake Chad Rese...

Bitter leaf, Vernonia amygdalina (VA), is used in various alternative medicine several countries, including Indonesia. This study aims to evaluate the antioxidant activity of VA leaves by three different vitro methods. The was evaluated radical scavenging 1,1-diphenyl-2- picryl-hydrazyl (DPPH), ferric reducing power (FRAP), and cupric capacity (CUPRAC). FRAP CUPRAC methods were expressed as mg ...

BACKGROUND Gastrointestinal nematode infections constitute a threat to the health and welfare of donkeys worldwide. Their primary means of control is via anthelmintic treatments; however, use of these drugs has constraints in developing countries, including cost, limited availability, access to cheaper generic forms of variable quality and potential anthelmintic resistance. As an alternative, b...