نتایج جستجو برای: very high gravity vhg fermentation

تعداد نتایج: 2615623  

2012
Giovanna Suzzi Maria Schirone Manuel Sergi Rosa Maria Marianella Giuseppe Fasoli Irene Aguzzi Rosanna Tofalo

In the last years the use of a multistarter fermentation process has been proposed to improve the organoleptic characteristics of wines. In the present study the fermentation performances and the interactions of mixed and sequential cultures of Hanseniasporauvarum, Candida zemplinina, and a strain of Saccharomycescerevisiae isolated from organic musts were investigated. To evaluate the oenologi...

2015
Anup Sam Mathew Jiapeng Wang Jieling Luo Siu-Tung Yau

The global demand for ethanol as an alternative fuel continues to rise. Advancement in all aspects of ethanol production is deemed beneficial to the ethanol industry. Traditional fermentation requires 50-70 hours to produce the maximum ethanol concentration of 7-8% (v/v). Here we demonstrate an electrostatic fermentation method that is capable of accelerating the fermentation of glucose using g...

Journal: :Biotechnology progress 1999
Tata Bower Bromberg Duncombe Fehring Lau Ryder Stassi

Two different types of immobilized yeast bioreactors were examined for continuous fermentation of high-gravity worts. One of these is a fluidized bed reactor (FBR) that employs porous glass beads for yeast immobilization. The second system is a loop reactor containing a porous silicon carbide cartridge (SCCR) for immobilizing the yeast cells. Although there was some residual fermentable sugar i...

2016
Graeme M. Walker Annie E. Hill

Whisk(e)y is a major global distilled spirit beverage. Whiskies are produced from cereal starches that are saccharified, fermented and distilled prior to spirit maturation. The strain of Saccharomyces cerevisiae employed in whisky fermentations is crucially important not only in terms of ethanol yields, but also for production of minor yeast metabolites which collectively contribute to developm...

2013
Piotr Dziugan Maria Balcerek Katarzyna Pielech-Przybylska Piotr Patelski

BACKGROUND Sugar beet and intermediates of sugar beet processing are considered to be very attractive feedstock for ethanol production due to their content of fermentable sugars. In particular, the processing of the intermediates into ethanol is considerably facilitated because it does not require pretreatment or enzymatic treatment in contrast to production from starch raw materials. Moreover,...

Journal: :Human gene therapy 2015
Tsuyoshi Majima Yasuhito Funahashi Shun Takai William F Goins Momokazu Gotoh Pradeep Tyagi Joseph C Glorioso Naoki Yoshimura

Increased afferent excitability has been proposed as an important pathophysiology of interstitial cystitis/bladder pain syndrome (IC/BPS) and overactive bladder (OAB). In this study, we investigated whether herpes simplex virus (HSV) vectors encoding poreless TRPV1, in which the segment in C terminus of TRPV1 receptor is deleted, suppress bladder overactivity and pain behavior using a rat model...

Journal: :فیزیک زمین و فضا 0
a safari department of surveying and geomatics engineering, university college of engineering, university of tehran, tehran, iran m.a sharifi department of surveying and geomatics engineering, university college of engineering, university of tehran, tehran, iran h amin department of surveying and geomatics engineering, university college of engineering, university of tehran, tehran, iran i foroughi department of surveying and geomatics engineering, university college of engineering, university of tehran, tehran, iran

gravity acceleration data have grand pursuit for marine applications. due to environmental effects, marine gravity observations always hold a high noise level. in this paper, we propose an approach to produce marine gravity data using satellite altimetry, high-resolution geopotential models and harmonic splines. on the one hand, harmonic spline functions have great capability for local gravity ...

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