Aromatic plants have been commercially used as spices, natural flavor, raw material for essential-oil industry and other medicinal purpose. The use of essential oils continues to rise, both as a separate commodity and indirectly through a large range of beautycare and aromatherapy products. Patchouli (Pogostemon cablin (Blanco) Benth; is a species from the genus Pogostemon and a bushy herb of t...

The waterdistilled essential oil from dried aerial parts of one of the Algerian thymes, Thymus fontanesii Boiss. & Reut. grown in Setif province, Algeria, was analyzed by GC/MS. Fifteen components were characterized representing 99.4% of the total components detected. The major components of the oil were thymol (67.8%), gamma-terpinene (15.9%) and p-cymene (13.0%).

A total of 215 root-nodule bacteria were isolated from 3 medicinal legumes including Indigofera tinctoria, Pueraria mirifica and Derris elliptica Benth. naturally grown in 16 provinces of Thailand. The isolates were evaluated for DNA polymorphism using randomly amplified polymorphic DNA (RAPD) analysis. Isolates generated 92 identical RAPD profiles, indicating highly significant genetic diversi...

Salvia L. has a wide variety of traditional usages as digestive, appetizer, carminative, antiseptic, stimulant, pain reliever, antipyretic, diuretic, antitussive and for bronchitis, asthma cold. Anatomical features are extremely important the taxonomy species, especially leaf stem represent many specific characteristics. The aim this study is to determine distinctive anatomical structures S. au...