نتایج جستجو برای: 065 kg mj

تعداد نتایج: 195320  

Journal: :International journal of systematic and evolutionary microbiology 2009
Susumu Yoshizawa Minoru Wada Kumiko Kita-Tsukamoto Akira Yokota Kazuhiro Kogure

Two luminous marine bacteria, strains LC2-065(T) and LC2-102, were isolated from seawater at Sagami Bay in Japan. These bacteria were Gram-negative, oxidase-negative, catalase-positive, motile and coccoid-rods. 16S rRNA gene sequence analysis and multilocus sequence analysis (MLSA) using six loci (ftsZ, gapA, gyrB, mreB, pyrH and topA) and sequence analysis of the alpha subunit of luciferase (l...

Journal: :Environmental technology 2012
Zhonghui Wang Dezhen Chen Xueding Song Lei Zhao

A combined pyrolysis and gasification process for sewage sludge was studied in this paper for the purpose of its safe disposal with energy self-balance. Three sewage sludge samples with different dry basis lower heat values (LHV(db)) were used to evaluate the constraints on this combined process. Those samples were pre-dried and then pyrolysed within the temperature range of 400-550 degrees C. ...

Journal: :The British journal of nutrition 1999
M Kurihara T Magner R A Hunter G J McCrabb

The aim of this experiment was to determine CH4 production and energy partition for a range of diets fed to Bos indicus cattle. Six Brahman cattle were fed on three different diets in a replicated Latin square experiment over three periods. The diets were (1) long-chopped Angleton grass (Dicanthium aristatum) hay ad libitum (DM digestibility (DMD) 41 (SE 2)%; 4 g N/kg), (2) long-chopped Rhodes ...

Journal: :Scientia Agricola 2021

ABSTRACT: The determination of nutritional requirements, based on diets administered in practice, considers physiological specificities and sustainability are essential to the development suitable aquaculture technologies for novel fish species. growth jundia (Rhamdia quelen Quoy Gaimard) juveniles (31.54 ± 4.92 g) fed five comprising increasing levels digestible protein (DP: 24, 29, 34, 39, 44...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سیستان و بلوچستان - دانشکده مهندسی 1388

در این پایان نامه، دو گونه ی آب شیرین کن خورشیدی پلکانی با مخزن و بدون مخزن حرارتی ساخته شده و از واکس پارافین به عنوان ماده ی تغییر فاز دهنده در مخزن حرارتی برای ذخیره ی انرژی حرارتی استفاده شده است. استفاده از بند نیز در لبه ی هر پلکان موجب هدایت اجباری جریان آب شور بر روی صفحه ی جذب کننده و افزایش زمان ماند آن درون دستگاه شده است. کارکرد حرارتی دستگاه ها در روزهای گوناگون نیز مورد بررسی قرار...

2001
AA Burns MBE Livingstone RW Welch A Dunne CA Reid IR Rowland

OBJECTIVE: To investigate the effects of a yoghurt containing a novel fat emulsion on energy and macronutrient intakes up to 8 h post-consumption in non-overweight, overweight and obese subjects, and to assess energy compensation over the following 24 h. DESIGN: A double-blind, placebo-controlled, within-subject crossover design was used. Twenty (10 female, 10 male) nonoverweight (body mass ind...

Journal: :Energies 2023

The utilization of biomass can not only alleviate the energy crisis but also reduce pollution fossil fuels to environment. Biomass gasification is one main methods, which effectively convert into high-value and wide-use gas. However, this process inevitably produces by-product tar, affects yield syngas. In order solve problem, a two-stage combining pyrolysis CO2 catalytic reforming proposed in ...

Ali Jafari, Asadolah Akram Fatemeh Almasi Hadi Afazeli Mosen Nosrati

During the past few years, modeling in agriculture has attracted considerable attention. New modeling methods including neural networks are employed in various industries, and it is necessary that their use in agriculture be also considered. This research addressed the trend of energy use in broiler farms in Alborz Province and sought to model the trend of energy consumption and production in t...

Journal: :The Proceedings of the Nutrition Society 1971
J L Black G R Pearce D E Tribe

I . The protein requirements of lambs were established by measuring nitrogen balance in seventy-four animals given liquid diets which passed direct to the abomasum. Four groups of lambs weighing approximately 8 kg (group I), 13 kg (group z), 21 kg (group 3) and 30 kg (group 4) received diets in which 0-10, 0.15, ozo,o'z5, 0 . 3 0 , 0 3 5 or w4oof thedigestibleenergy was provided as protein (DPE...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه فردوسی مشهد - دانشکده کشاورزی 1393

در این پژوهش به بررسی و تعیین میزان انرژی مصرفی و هزینه¬های تولید میوه¬ی¬ انار در شهرستان بهشهر پرداخته شده است. اطلاعات از طریق پرسش¬نامه و مصاحبه¬ی حضوری با 83 باغ¬دار انار جمع آوری شد. مجموع انرژی نهاده های مصرفی و انرژی خروجی در تولید محصول به¬ترتیب mj/ha 06/11195 و mj/ha 56/13276 به¬دست آمد و دو نهاده¬ی سوخت و کودهای شیمیایی به¬ترتیب با 81/45 و 47/23 درصد، پرمصرف ترین نهاده های انرژی در تو...

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