objective: garlic is a plant has been used as a flavor, and anti-microbial and anti-diarrheal agent. infectious bronchitis virus (ibv) is a coronavirus. the available vaccines against ibv cannot cover new variants. this study evaluated the inhibitory effects of garlic extract on ibv.  materials and methods: the constituents of garlic extract were detected by gas chromatography. this study was d...

the effects of dietary supplementation of garlic (allium sativum)extract on the growth and disease resistance of african catfish, clarias gariepinus was evaluated. also in-vitro evaluation of susceptibility of fish-borne multidrug resistant (mdr) pathogenic bacteria to aqueous extract of garlic was done. aqueous garlic extract exhibited inhibitory activity against mdr bacteria and the degree of...

Objective: Garlic (Allium sativum. L) plays an important dietary role, as well as medicinal, for centuries. Even today the use of garlic is widespread and growing. The present study investigated the effect of garlic extract and glibenclamide on biochemical parameters, enzyme activities, and reduced glutathione (GSH) content in the liver as well as on pancreas tissue in alloxan-induced diabetic ...

objective(s) we determined the effect of a high fructose diet either alone or in combination with iranian shallot or garlic extract on cognitive functions, plasma lipid profile, and the intraperitoneal glucose tolerance test (ipgtt). materials and methods following induction of insulin resistance in fructose-fed rats (fru-fed), they were randomly assigned to three subgroups. the first subgroup ...

INTRODUCTION Tubular toxicity is one of the most important side effects of aminoglycoside antibiotics, especially gentamicin. OBJECTIVES We histopathologically studied the effect of garlic extract and metformin co-administration, in attenuation of genetamicin induced tubular toxicity in rats. MATERIALS AND METHODS In this study seventy rats were divided into seven equal groups and except gr...

Garlic (Allium sativum) has been used for centuries as a prophylactic and therapeutic medicinal agent. Importantly, garlic has been suggested to have both cancer-preventive potential as well as significant enhancing effects on the immune system. While these observations are supported experimentally both in vitro and in vivo, the impact of garlic in assisting the immune system in the prevention ...