Abstract This study defines and measures the key factors driving export performance of agricultural product firms in Vietnam. It uses both qualitative quantitative research: (i) research is carried out through focus group discussions with 10 chief executive officers (5 rice-exporting 5 coffee-exporting firms) (ii) conducted direct interviews 232 owners or managers (rice-exporting The results sh...

In this paper the heterogeneous firms and trade literature is extended by integrating quality of inputs and outputs in a food and agricultural setting. Recently, Sexton (2013) has suggested that intermediate agricultural input quality is critical in food processing firms’ output quality and pricing decisions. The results presented in this paper indicate that intermediate agricultural input qual...

Farmed landscapes are engineered for productivity, and research suggests they contribute a disproportionate share of inorganic C to the Mississippi River and Gulf of Mexico. Here we use alkalinity and total organic C (TOC) measurements collected from the Raccoon River of Iowa to (i) evaluate inorganic and organic C concentrations and export patterns, (ii) compare current trends to historical co...

on one hand, iran due to the low annual rainfall and lack of appropriate spatial and temporal distribution in precipitation is considered as an arid and semi-arid country experiencing stress and water scarcity; on the other hand, 90% of annual water consumption has been allocated to agriculture sector in iran and efficiency and productivity of water consumption do not enjoy favorable status in ...

the marketing services and marketing margin of pistachio is reviewed as an agricultural product for export. about 90 percent of pistachio production is in kerman province, from which 60 percent is in rafsanjan. the results show that the share of the country in the world pistachio market is decreased in the last 10 years. the main problems for marketing are storing, packing and transporting.

Agricultural phosphorus (P) use is intricately linked to food security and water quality. Globalization of agricultural systems and changing diets clearly alter these relationships, yet their specific influence on non-renewable P reserves is less certain. We assessed P fertilizer used for production of food crops, livestock and biofuels in the US agricultural system, explicitly comparing the do...