INTRODUCTION AND AIMS Alcohol consumption increases the risk of several types of cancer, including several common cancers. As part of their corporate social responsibility activities, the alcohol industry (AI) disseminates information about alcohol and cancer. We examined the information on this which the AI disseminates to the public through its 'social aspects and public relations organizatio...

This paper examines the relationship between innovation and dynamic productivity growth in Indonesian food beverage industry. Dynamic is calculated using a Luenberger indicator, represented by process innovation. research uses firm-level data for period 1980–2015 sourced from Central Bureau of Statistics. panel regression model to estimate growth. finds that relatively low declines steadily dur...

chitosan is a polysaccharide derived from chitin by n-deacetilation, which has the property of gel formation. the objective was to develop a chocolate milk beverage using modified (hydrogel) chitosan as a thickening agent, and to make a sensory and rheological evaluation of this beverage. in the sensory evaluation an acceptability and comparative test with 50 local consumers was carried out, wi...