نتایج جستجو برای: black bengal goat
تعداد نتایج: 161528 فیلتر نتایج به سال:
The specific light-induced, non-enzymatic photolysis of mOGG1 by porphyrin-conjugated or rose bengal-conjugated streptavidin and porphyrin-conjugated or rose bengal-conjugated first specific or secondary anti-IgG antibodies is reported. The porphyrin chlorin e6 and rose bengal were conjugated to either streptavidin, rabbit anti-mOGG1 primary specific antibody fractions or goat anti-rabbit IgG s...
Background and Objectives: Brucellosis is one of the most important zoonosis diseases. The aim was to estimate the seroprevalence of brucellosis in rural cattle, sheep, and goat of Bushehr Province. Methods: This cross-sectional study was conducted in 2012-2014. For the cattle population, a total of 118 villages and 891 cattle and for sheep and goat population, a total of 202 villages, 526 flo...
Ceftriaxone was administered at 25 mg kg daily by intramuscular injection for 60 days in goats. Blood, urine and feces samples were collected at every 7 days interval. Residual concentration of ceftriaxone and its metabolite ceftizoxime in blood, urine and feces showed a decreased pattern after 7 days onwards. Ceftriaxone and its metabolite (ceftizoxime) residue were recorded in kidney, lung, l...
The present study was conducted to detect the occurrence, serotype, genotype, phylogenetic relationship and antimicrobial resistance pattern of STEC from healthy goats of West Bengal, India. From the 125 faecal samples collected from healthy goats, 245 isolates were identified as Escherichia coli. The E. coli harbouring any gene for Shiga toxins (stx1/stx2) was detected in 36 (14.7%) of the 245...
The present study aimed to analyze genetic relatedness and differentiation of common native goat populations in some countries of the Middle East. The populations were Ardi, Black Bedouin, and Damascus goats in the Kingdom of Saudi Arabia, Jordan, and Syria, respectively. Domesticated goats of the Middle East are mostly related to common ancestors, but there is limited molecular genetic evidenc...
The glycaemic index (GI) and the triacylglycerol response were measured in thirty non-insulin-dependent diabetes mellitus patients given 50 g portions of five different conventional Indian meals containing semolina (Triticum aestivum) cooked by two different methods, or combinations of semolina and pulse (black gram dhal (Phaseolus mungo), green gram dhal (Phaseolus aureus) or Bengal gram dhal ...
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