abstract   anthocyanins are natural pigments widely spread in nature. anthocyanin color molecules are a subclass of flavonoids. they are responsible for red, purple, and blue colors of many flowers, fruits and vegetables. fruits and berries are sample sources of anthocyanins in nature. in many researches, the positive effects of fruits and berries intake on human health have been reported. anth...

The power and flexibility of spreadsheets have made them an essential part of modern business. The increasingly mobile nature of business has created a need to access spreadsheets while on the move. Mobile devices such as the Apple iPhone and Blackberry have enabled users to do this but the small nature of these devices has caused a number of issues for mobile spreadsheet users. This paper pres...

Blackberry and pear are rich in human health protective phenolic bioactives with high antioxidant activity. These fruits relevant dietary targets to counter chronic oxidative stress-linked diseases, such as type 2 diabetes (T2D). Due perishability, the bioactive qualities of deteriorate during postharvest storage processing. By improving stability bioavailability nutritionally post-harvest stag...