نتایج جستجو برای: citrus products

تعداد نتایج: 308351  

Journal: :Journal of Experimental Botany 2009
Qing Liu Andan Zhu Lijun Chai Wenjing Zhou Keqin Yu Jian Ding Juan Xu Xiuxin Deng

Bud mutations often arise in citrus. The selection of mutants is one of the most important breeding channels in citrus. However, the molecular basis of bud mutation has rarely been studied. To identify differentially expressed genes in a spontaneous sweet orange [C. sinensis (L.) Osbeck] bud mutation which causes lycopene accumulation, low citric acid, and high sucrose in fruit, suppression sub...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2011
Satyanarayana Tatineni Cecile J Robertson Stephen M Garnsey William O Dawson

Viruses have evolved as combinations of genes whose products interact with cellular components to produce progeny virus throughout the plants. Some viral genes, particularly those that are involved in replication and assembly, tend to be relatively conserved, whereas other genes that have evolved for interactions with the specific host for movement and to counter host-defense systems tend to be...

Journal: :Journal of economic entomology 2015
A C S Lira O Z Zanardi V H Beloti G P Bordini P T Yamamoto J R P Parra G A Carvalho

The use of synthetic acaricides for management of pest mites may alter the efficacy of the ectoparasitoid Tamarixia radiata (Waterston) in biological control of Diaphorina citri Kuwayama, the vector of the bacteria associated with huanglongbing (HLB) in citrus orchards. We evaluated the toxicity of 16 acaricides that are recommended for the control of citrus-pest mites to T. radiata. Acrinathri...

2014
B. Sai Shankar Samuel Tennyson

A preliminary screening was carried out on five plants viz., Azadirachta indica, Citrus medica, Murraya koenigii, Ocimum tenuifloreum and Ricinus communis for their repellent activity against mosquitoes. The repellent activity was studied under natural conditions in the field making use of the traditional knowledge as background. Field observations were undertaken in houses wherein dried powder...

2014
Rangjin Xie Yongjie Li Shaolan He Yongqiang Zheng Shilai Yi Qiang Lv Lie Deng

The R2R3MYB proteins represent one of the largest families of transcription factors, which play important roles in plant growth and development. Although genome-wide analysis of this family has been conducted in many species, little is known about R2R3MYB genes in citrus, In this study, 101 R2R3MYB genes has been identified in the citrus (Citrus sinesis and Citrus clementina) genomes, which are...

Journal: :Journal of economic entomology 2016
David G Hall Ute Albrecht Kim D Bowman

Asian citrus psyllid (Diaphorina citri Kuwayama) transmits a bacterium ‘Candidatus Liberibacter asiaticus’ (CLas) putatively responsible for a devastating citrus disease known as Asiatic huanglongbing (HLB) (citrus greening disease). The psyllid and disease have invaded many citrus-growing regions including the United States, where the disease is seriously jeopardizing the Florida citrus indust...

غلامحسین کبیر, , بیژن قناعتی, , جواد کرامت, ,

Citrus juice and concentrate are among the major industrial products in Iran. Large quantities of citrus peels with considerable amounts of pectin are also produced. Pectin could be extracted from the peels to be used as a gelling agent in some food products. Unfortunately, all pectin used in the food industry is imported. This study was carried out to find the best conditions of pectin extract...

Journal: :پژوهش های علوم دامی ایران 0
مائده فیض اسداله تیموری یانسری یداله چاشنی دل محمد کاظمی فرد

introduction feed contributes about 75% of the total cost of animal production, therefore utilizing of by-products such as berseem clover and citrus pulp, as nutritive and low cost components of rations would decrease the production cost. in north of iran over autumn and winter, utilizing of these by-products in making of silage as feed for ruminants provides good feed ingredient especially in ...

Journal: :Molecules 2017
Predrag Putnik Danijela Bursać Kovačević Anet Režek Jambrak Francisco J Barba Giancarlo Cravotto Arianna Binello Jose Manuel Lorenzo Avi Shpigelman

Citrus is a major processed crop that results in large quantities of wastes and by-products rich in various bioactive compounds such as pectins, water soluble and insoluble antioxidants and essential oils. While some of those wastes are currently valorised by various technologies (yet most are discarded or used for feed), effective, non-toxic and profitable extraction strategies could further s...

2002
Walter Reuther

The above background information indicates that -citrus, as the most important tree fruit crop, amply justifies international training programs such as this short course on irrigation. Your Florida hosts are to be commended on their vision and desire to serve citrus growers everywhere in arranging these sessions-especially considering that citrus in Florida was largely unirrigated until recentl...

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