OBJECTIVE To provide an overview of beverage consumption patterns using the first nationally representative survey of dietary intake in Brazil. DESIGN Beverage consumption data were obtained by 1 d food records in an individual dietary survey. SETTING Nationwide cross-sectional survey, 2008-2009. SUBJECTS Nationally representative sample of individuals aged ≥10 years (n 34 003). RESULTS...

D. officinale is a renowned botanical species in China with rich historical background associated its extensive use traditional medicine. This research aims to develop pulpy drink using the Stem of plant and enhance thermal stability. In order stability beverage, multiple amounts xanthan gum were used formulation. The physical was assessed by measuring particle size, Zeta potential, sedimentati...

Cold brew coffee is a beverage prepared at low temperatures and over long brewing times resulting in particular physicochemical sensory characteristics. This type of usually consumed immediately after preparation or short storage refrigerated conditions. However, recent years many commercial vendors started investing ready-to-drink cold coffees packaged for extended storage. These products pres...

Florent Masseglia ∗, Pascal Poncelet∗∗, Maguelonne Teisseire∗∗∗, Alice Marascu ∗ ∗ INRIA Sophia Antipolis, 2004 route des Lucioles BP 93, 06902 Sophia Antipolis, France {Alice.Marascu,Florent.Masseglia}@sophia.inria.fr ∗∗EMA-LGI2P/Site EERIE, Parc Scientifique Georges Besse, 30035 Nîmes Cedex, France {Pascal.Poncelet}@ema.fr ∗∗∗LIRMM UMR CNRS 5506, 161 Rue Ada, 34392 Montpellier cedex 5 France ...

* Institut de Pharmacologie Moleculaire et Cellulaire, UPR 411 du CNRS, Universite de Nice Sophia Antipolis, 660 Route des Lucioles, Sophia Antipolis, 06560 Valbonne, France, t Laboratoire Structure des Proteines en Solution, Departement d'Ingenierie et d'Etude des Proteines, C.E.N. Saclay, 91191 Gif-sur-Yvette Cedex, France, and $Laboratory of Organic Chemistry, University of Athens, Athens, G...

1 INRIA, Sophia Antipolis Research Unit 06902, Sophia Antipolis, France [email protected] 2 University of Westminster, School of Computer Science HA1 3TP, London-Harrow, Great Britain [email protected] 3 Consiglio Nazionale delle Ricerche, Istituto di Scienza e Tecnologie per l’Informazione (ISTI) 56124, Pisa, Italy [email protected] 4 Konrad-Zuse-Zentrum für Informations...

* INRIA Rocquencourt (Projet AxIS) Domaine de Voluceau Rocquencourt, B.P. 105, F-78153 Le Chesnay Cedex, France {abdourahamane.balde, yves.lechevallier}@inria.fr ** INRIA Sophia Antipolis (Projet AxIS) Route des Lucioles, B.P. 93, F-06902 Sophia Antipolis Cedex, France [email protected] ***Supélec Plateau du Moulon Service Informatique F-91192 Gif-sur-Yvette Cedex marie-aude.aufaure@sup...

Background: Turbidity removal using inorganic coagulants such as iron and aluminum salts in water treatment processes causes environmental and human health concern. Historically, the use of natural coagulant to purify turbid water has been practiced for a long time. Recent research indicates that Descurainia Sophia seed can be effectively used as a natural coagulant to remove water turbidity. ...

Dietary constituents including polyphenols and carotenoids contribute to endogenous photoprotection and modulate skin characteristics related to structure and function of the tissue. Animal and in-vitro studies indicate that green tea polyphenols affect skin properties. In a 12-wk, double-blind, placebo-controlled study, 60 female volunteers were randomized to an intervention or control group. ...

Abstract This study aimed to obtain the optimum formula of Chlorella milk with D-Optimal Mixture Design and determine consumer preference for formula. research method was divided into formulation response design, hedonic test, analysis, optimization, verification The determined based on highest score taste. Two solutions were obtained, it found that 0.40% + 0.05% vanillin 4.55% sugar most prefe...