a total of 700 day old female broiler chicks (ross 308) were distributed into seven groupsin acompletely randomized designwith five replicates, and 20 chicks in each replicate. dietary treatments, timeof the switch from an unsaturated sunflower oil (sfo) to a saturated tallow (t)dietary fat source, were: 1) sfo for the entire growth period (6 weeks), 2) sfo for 5 weeks followed byt for last wee...

the effects of dietary nucleotide (nt) on growth performance and some haematological parameters of striped catfish (pangasianodon hypophthalmus) were investigated. different levels of the nt (0, 0.25, 0.5, 0.75, 1%) in the diet were used for 10 weeks starting on the fish weighted (1.52 ± 0.11 g). the results showed that nt supplementations did not improve final weight, weight gain, food conserv...

background: malnutrition is prevalent among patients hospitalized in intensive care units (icus) and causes various complications. dietary supplementation to provide appropriate nutritional support may reduce the malnutrition and complications through improvement in nutritional status. this study was carried out to assess the association between dietary supplementation and malnutrition among pa...

background : lifestyle is recognized as a key factor as the cause and management of the metabolic syndrome. the aim of this study was to identify individuals at increased cardiovascular diseases risk and determine main features of lifestyle of participants with metabolic syndrome via internet. methods : the study was conducted from jun 22 to august 22, 2012 in tehran, iran. recruitment was carr...

Background and Objectives: Rheumatoid arthritis (RA) is an inflammatory autoimmune disease characterized by swelling, stiffness and pain in body joints. Based on the epidemiological studies, RA is less severe in Southern Mediterranean regions, where fish, olive oil, fruits and vegetables are consumed in great quantities. Materials and Methods: This study was carried out in a case-control desig...

background: the growing number of people with diabetes mellitus and its complications shows the need to focus on ways to control diabetes mellitus through improving lifestyle, dietary patterns and physical activity. this systematic review assesses the effects of healthy dietary patterns on managing hyperglycemia, insulin resistance and diabetes mellitus type 2. methods: the main keywords used i...

The objective of this study was to evaluate the effects of dietary supplementation of barley malt extract and barley malt vinegar on growth performance, jejunal morphology and meat quality of broilers. A total of 600 day-old chicks were allocated to four dietary treatments to evaluate the effect of dietary inclusion of 0.2% barley malt extract alone or along with 0.4 or 0.8% of malt vinegar as ...

Background: Dietary factors are associated with the development of irritable bowel syndrome (IBS) in adults, but no studies have ever investigated the relationship between dietary patterns and the risk of IBS among adolescents. Methods: In this cross-sectional study a total of 750 adolescent girls aged 12 to 18 years old were recruited using a random cluster sampling method from several schools...

this study was carried out to investigate the effects of dietary putrescine (put) on broiler’s response fed low crude protein (cp) diets. a total of 192 male day old chicks were fed with four dietary treatments including two levels of put (0 and 0.03%) and two levels of cp (normal and low) with factorial combinations. weekly growth performance, nutrient digestibility and intestinal morphology (...