نتایج جستجو برای: dietary assessment

تعداد نتایج: 750250  

Journal: :BMC nutrition 2016
Helen Nightingale Kevin J Walsh Peter Olupot-Olupot Charles Engoru Tonny Ssenyondo Julius Nteziyaremye Denis Amorut Margaret Nakuya Margaret Arimi Gary Frost Kathryn Maitland

BACKGROUND Undernutrition remains highly prevalent in African children, highlighting the need for accurately assessing dietary intake. In order to do so, the assessment method must be validated in the target population. A triple pass 24 hour dietary recall with volumetric portion size estimation has been described but not previously validated in African children. This study aimed to establish t...

2016
Yuriko Komagamine Manabu Kanazawa Maiko Iwaki Ayami Jo Hiroyuki Suzuki Noriko Amagai Shunsuke Minakuchi

BACKGROUND Individuals who are edentulous have a lower intake of fruit, vegetables, fiber, and protein compared with their dentate counterparts because tooth loss is accompanied by a decrease in ability to chew. Whether or not a combination of prosthetic rehabilitation and simple dietary advice produces improvement in dietary intake among edentulous persons is unclear. We aim to investigate the...

Journal: :Journal of Human Nutrition and Dietetics 2013

Journal: :Public health nutrition 2011
Bette Liu Heather Young Francesca L Crowe Victoria S Benson Elizabeth A Spencer Timothy J Key Paul N Appleby Valerie Beral

OBJECTIVES To describe the development of the Oxford WebQ, a web-based 24 h dietary assessment tool developed for repeated administration in large prospective studies; and to report the preliminary assessment of its performance for estimating nutrient intakes. DESIGN We developed the Oxford WebQ by repeated testing until it was sufficiently comprehensive and easy to use. For the latest versio...

Journal: :The American journal of clinical nutrition 2000
G P Bathalon K L Tucker N P Hays A G Vinken A S Greenberg M A McCrory S B Roberts

BACKGROUND Factors affecting the accuracy of reported energy intake (rEI) need to be identified. OBJECTIVE Our objective was to investigate the association of psychological measures of eating behavior with the accuracy of rEI assessed by 7-d weighed intakes, a 24-h recall, and a food-frequency questionnaire. DESIGN Subjects were 26 restrained eaters aged 60.3 +/- 0.6 y (mean +/- SEM) and we...

Journal: :Public health nutrition 2008
Harriet V Kuhnlein Olivier Receveur Rula Soueida Peter R Berti

BACKGROUND Information is needed on dietary adequacy of Arctic indigenous populations in Canada. Extensive work has been completed on composition of Arctic food and food use, and dietary reference intakes are available. OBJECTIVE To complete the first comprehensive dietary adequacy assessment of three populations of adult Arctic indigenous people. SETTING AND SUBJECTS Dietary assessment int...

Journal: :مجله دانشگاه علوم پزشکی شهید صدوقی یزد 0
مریم حسین نژاد m hosein-nejad منصوره عزیزاده فروزی m aziz- zadeh-forozi . [email protected] سکینه محمدعلیزاده s mohammad-alizadhe علی اکبر حق دوست aa haghdoost

introduction: enhancing the nutritional condition of teenaged girls can be the most effective and fundamental preventive measure against chronic disease in years ahead. knowing the predictive factors of behaviors is one the most efficient way of preventive programs in societies, especially in the developing countries. this study was conducted to determine the role of self– efficacy in predictin...

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