نتایج جستجو برای: diminished health of livestock
تعداد نتایج: 21298914 فیلتر نتایج به سال:
The Field Veterinary Program (FVP) of the Wildlife Conservation Society (WCS) was created in 1989 to combat the wildlife disease and health problems that increasingly complicate the process of wildlife conservation. The FVP provides veterinary services for the more than 300 WCS conservation projects located in more than 50 countries around the world. Most of these projects are in tropical regio...
The term biosensors encompasses devices that have the potential to quantify physiological, immunological and behavioural responses of livestock and multiple animal species. Novel biosensing methodologies offer highly specialised monitoring devices for the specific measurement of individual and multiple parameters covering an animal's physiology as well as monitoring of an animal's environment. ...
Introduction EPS is a comprehensive effort to complement other types of surveillance and provide early detection and situational awareness of significant endemic, zoonotic, and emerging diseases of livestock. The concept for EPS involves gathering syndromic and observational data from multiple animal health surveillance sources, including private practitioners, livestock markets, livestock harv...
Infection with Toxoplasma gondii is one of the most common parasitic infections of human being and other warm-blooded animals. It has been found worldwide from Alaska to Australia. Public health organizations repeatedly encourage the collection of accurate data about T. gondii in animals and humans due to its medical importance as a major source of parasitic zoonosis. For these reasons, epidemi...
BACKGROUND In Ethiopia, plant based remedies are still the most important and sometimes the only source of therapeutics in the management of livestock diseases. However, documentation of this indigenous knowledge of therapeutic system still remains at a minimum level. The aim of this study was, thus, to document the traditional knowledge of botanical ethnoveterinary therapies in the agro-pastor...
The purpose of this paper is to examine the potential effects of livestock odors on the health and well-being of neighbors. Complaints of odor nuisance have become more frequent in communities surrounding areas with high concentrations of livestock. This increase in complaints from livestock odors parallels increased complaints of odor in general, including ammonia, diesel exhaust, beauty produ...
Late in 2007, veterinary, medical and anthropological professionals from Europe and Africa met in a 2-day workshop in Pretoria, South Africa, to evaluate the burden, surveillance and control of zoonotic tuberculosis and brucellosis in sub-Saharan Africa. Keynote presentations reviewed the burden of these diseases on human and livestock health, the existing diagnostic tools, and the available co...
The worldwide demand for meat and animal products is expected to increase by at least 40% in the next 15 years. The first question is how to achieve high-quality, sustainable and safe meat production that can meet this demand. At the same time, livestock production is currently facing serious problems. Concerns about animal health in relation to food safety and human health are increasing. The ...
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