نتایج جستجو برای: fat replacer

تعداد نتایج: 120389  

Journal: :Journal of dairy science 2003
K J Touchette M L O'Brien J A Coalson

The use of alternative proteins in milk replacer has been evaluated for their ability to decrease the cost of milk replacers without negatively impacting performance of the calf. Three studies were conducted to evaluate the performance of calves fed milk replacer utilizing liquid egg as an alternative protein and to determine the optimal concentration of liquid egg to include in milk replacers....

Journal: :Turkish Journal of Agriculture - Food Science and Technology 2018

Journal: :The Journal of nutrition 1998
S L Boleman T L Graf H J Mersmann D R Su L P Krook J W Savell Y W Park W G Pond

Sixty-eight female neonatal pigs selected for seven (Experiment 1) or eight (Experiment 2) generations for high (HG) or low (LG) plasma cholesterol were used to test the hypothesis that neonatal dietary cholesterol fed during the first 4 or 8 wk of postnatal life increases the cholesterol content of the cerebrum in young adulthood following free access to a high-fat (15%), high-cholesterol (0.5...

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