نتایج جستجو برای: female broiler chicken

تعداد نتایج: 320652  

Journal: :international journal of advanced biological and biomedical research 2014
zahra hosseinzadeh parviz farhoomand ramin najafi

this study was designed to investigate the effects of different levels of tarragon powder on performance and carcass’ characteristics of broiler chickens. 200 one-day-old ross 308 male broiler chickens in a completely randomized design with 4 treatments and 5 replicates per treatment and 10 birds in each replicate were used. experimental diets were set on the basis of corn-soy-wheat and ross 30...

2010
Sheikh Adil Tufail Banday Gulam Ahmad Bhat Masood Saleem Mir Manzoor Rehman

The aim of the study was to determine the effect of dietary supplementation of organic acids on the performance, intestinal histomorphology, and blood biochemistry of broiler chicken. The birds in the control (T(1)) group were fed the basal diet whereas in other treatment groups basal diet was supplemented with 2% butyric acid (T(2)), 3% butyric acid (T(4)), 2% fumaric acid (T(4)), 3% fumaric a...

Journal: :Vector borne and zoonotic diseases 2012
David Hermans Frank Pasmans Winy Messens An Martel Filip Van Immerseel Geertrui Rasschaert Marc Heyndrickx Kim Van Deun Freddy Haesebrouck

Campylobacteriosis is the most reported foodborne gastroenteritic disease and poses a serious health burden in industrialized countries. Disease in humans is mainly caused by the zoonotic pathogen Campylobacter jejuni. Due to its wide-spread occurrence in the environment, the epidemiology of Campylobacter remains poorly understood. It is generally accepted, however, that chickens are a natural ...

Journal: :Poultry science 2005
H Li N Deeb H Zhou C M Ashwell S J Lamont

Very low density apolipoprotein-II (apoVLDL-II) is a major constituent of very low density lipoprotein and is involved in lipid transportation in chickens. The current study was designed to investigate the associations of an apoVLDL-II gene polymorphism on chicken growth and body composition traits. The Iowa Growth and Composition Resource Population was established by crossing broiler sires wi...

Journal: :Applied microbiology 1975
L C Blankenship N A Cox S E Craven R L Richardson

A method is described for spray-rinse sampling the entire visceral cavity of broiler chicken carcasses for microbiological analyses. The method is designed to provide a more comprehensive sample than swabbing or excision of small areas.

Journal: :Journal of food protection 2010
Ian Young Andrijana Rajić Ann Letellier Bill Cox Mira Leslie Babak Sanei Scott A McEwen

Provincial broiler-chicken marketing boards in Canada have recently implemented an on-farm food safety program called Safe, Safer, Safest. The purpose of this study was to measure broiler chicken producers' attitudes toward the program and food safety topics and use of highly recommended good production practices (GPP). Mailed and Web-based questionnaires were administered to all producers regi...

2012
Bo Ji Joelle Dupont Jean Simon Sue Lamont Arnold Saxton Brynn Voy

Background The domestic chicken is an attractive, but underutilized, animal model for studies of adipose tissue biology, metabolism and obesity: 1.) like humans, chickens rely on liver rather than adipose tissue for the majority of de novo lipogenesis; 2.) quantitative trait loci (QTLs) linked to fatness in chickens contain genes implicated in human susceptibility to obesity and diabetes; 3.) c...

2005
Paulo Rogério Franchin Kofi E. Aidoo Cleide Rosana Vieira Batista

The possible sources of Campylobacter spp. in poultry meat before slaughter were studied by examining samples of feathers, cloaca swabs, litter swabs, transport coops, rinse water from coop washing equipment, and chicken breast supports in the slaughter line just before stunning. The samples were collected from 8 broiler houses and from 8 different producers, from a poultry integration system i...

A. Mohammadi, B. Bozorgchami K. Asasi, M. Masoudian

Avian leukosis viruses (ALVS) cause different types of tumours in poultry and can affect the health and egg production of the birds. To investigate the presence of the virus in chicken layer flocks in Shiraz, 222 egg albumen from local layer breeder (25 eggs), local layer grand parent (30 eggs), broiler breeder (60 eggs), commercial layer (46 eggs) and broiler grand parent (61 eggs) were tested...

Journal: :Agrivet: Jurnal Ilmu-ilmu Pertanian dan Peternakan : Journal of Agricultural Science and Veteriner 2023

Broiler chicken meat is a strategic commodity that growing rapidly. This product occupies the highest consumption rating of products. study examines factors broiler market integration in Indonesia. The data used secondary for monthly time series, which 72 months, period January 2015-December 2020. were analyzed using multiple linear regression analysis approaches. results show significant varia...

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