نتایج جستجو برای: food restriction

تعداد نتایج: 340814  

Journal: :Cancer letters 1997
D E Corpet S Taché G Peiffer

Promotion would suppose the selection of initiated cells. We tested the selection of aberrant crypt cells by cholic acid, a colon cancer promoter, and the effect of protectors, phytate and food restriction. After an azoxymethane injection, rats were allocated to a control diet, or to supplements of cholic acid, sodium phytate, or to a 50% food restriction. The proliferation and apoptosis of 120...

Introduction: Fasting, like Islamic Ramadan Fasting, has been associated with health benefits. Islamic Ramadan fasting, a form of caloric restriction (CR) or alternate day fasting that. Studies suggest a comparable effect of ADF and caloric restriction. Despite the fact that fasting can be considered as a form of dietary restriction, fasters tend to have difficulty to reduce their food intake d...

Journal: :The Journal of nutrition 2002
Ian J Martins J M L Tran Trevor G Redgrave

Evidence is increasing that defective metabolism of postprandial remnants of triglyceride-rich lipoproteins contributes to atherogenesis. In obesity, postprandial lipemia is increased by mechanisms that are not currently established. In the present study, a recently developed (13)CO(2) breath test was used to assess the metabolism of chylomicron remnants (CR) in obese mice. Six murine obese mod...

Journal: :Aging cell 2006
Tammi L Kaeberlein Erica D Smith Mitsuhiro Tsuchiya K Linnea Welton James H Thomas Stanley Fields Brian K Kennedy Matt Kaeberlein

A partial reduction in food intake has been found to increase lifespan in many different organisms. We report here a new dietary restriction regimen in the nematode Caenorhabditis elegans, based on the standard agar plate lifespan assay, in which adult worms are maintained in the absence of a bacterial food source. These findings represent the first report in any organism of lifespan extension ...

2012
Gerry Van der Mieren Ines Nevelsteen Annelies Vanderper Wouter Oosterlinck Willem Flameng Paul Herijgers

BACKGROUND The number of patients with diabetes or the metabolic syndrome reaches epidemic proportions. On top of their diabetic cardiomyopathy, these patients experience frequent and severe cardiac ischemia-reperfusion (IR) insults, which further aggravate their degree of heart failure. Food restriction and angiotensin-converting enzyme inhibition (ACE-I) are standard therapies in these patien...

2013
Mardi S. Byerly Roy Swanson Zhikui Wei Marcus M. Seldin Patrick S. McCulloh G. William Wong

C1q/TNF-related protein 13 (CTRP13), a hormone secreted by adipose tissue (adipokines), helps regulate glucose metabolism in peripheral tissues. We previously reported that CTRP13 expression is increased in obese and hyperphagic leptin-deficient mice, suggesting that it may modulate food intake and body weight. CTRP13 is also expressed in the brain, although its role in modulating whole-body en...

2016
Holly A. Harris Alison Fildes Kimberley M. Mallan Clare H. Llewellyn

BACKGROUND Parental feeding practices are thought to play a causal role in shaping a child's fussiness; however, a child-responsive model suggests that feeding practices may develop in response to a child's emerging appetitive characteristics. We used a novel twin study design to test the hypothesis that mothers vary their feeding practices for twin children who differ in their 'food fussiness'...

Journal: :Physiological and biochemical zoology : PBZ 2011
H Bobby Fokidis Laura Hurley Christopher Rogowski Karen Sweazea Pierre Deviche

The acute stress response involves the secretion of catabolic glucocorticoids, such as corticosterone (CORT) in birds, that mobilize intrinsic energy stores primarily through a gluconeogenic pathway involving fat breakdown, thus linking body condition and stress. We measured changes in CORT and gluconeogenic metabolites (triglycerides, free glycerols, glucose) during handling stress in curve-bi...

2010
Y. Erwanto M. Z. Abidin A. Rohman

The information given to consumers is essential for them to choose one food product over another. The falsification of food contents on product labels is a widespread problem, especially with products related with pig or others prohibited food in Islam. Proving conclusively that fraud has occurred requires the detection and quantification of food constituents. Falsifications of meat or food are...

2011
Abeer Nafeaa Souad Abd Elfattah Ahmed Said Fat Hallah

This study aimed to evaluate effect of stage of feed restriction on performance and productivity of pregnant does. New Zealand white female rabbits were randomly divided into three groups. Control group was provided daily with 185 g of food increased to 200 g from the 15th day of gestation. R(1) was offered daily a restricted amount of food (60% restriction, 111 g) for the first half of pregnan...

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