نتایج جستجو برای: free amino acids
تعداد نتایج: 825211 فیلتر نتایج به سال:
Intracellular degradation of exogenous (serum) proteins provides a source of amino acids for cellular protein synthesis. Pinocytosis serves as the mechanism for delivering exogenous protein to the lysosomes, the major site of intracellular degradation of exogenous protein. To determine whether the availability of extracellular free amino acids altered pinocytic function, we incubated monolayers...
The physiological role of D-amino acid oxidase was investigated by using mutant ddY/DAO- mice lacking the enzyme. Free D-amino acid concentrations in the mutant mice were significantly higher than those of control ddY/DAO+ mice in kidney, liver, lung, heart, brain, erythrocytes, serum and urine. The results suggest that the enzyme is involved in the catabolism of free D-amino acids in the body,...
Tuberose (Polianthes tuberosa L.) is one of the most important cut flowers in Iran. This research was conducted to investigate the effects of spraying a mixture of amino acids on the physiological and morphological characteristics of tuberose. The experiment was carried out in two successive years (2009 and 2010) using two tuberose cultivars ‘Dezfuli’ and ‘Mahallati’. The experiment was arrange...
Introduction: Cereal straws contain Cellulose, Hemicelluloses and Lignin and are most available renewable biopolymers. White rot fungi is used to convert these wastes into microbial protein. Pleurotus Florida are having the most delignification ability amongst other micro-organisms. We determined the amounts of protein, essential and non essential amino acids of the produced microbial protein f...
Assimilation of dietary or microbial (ruminants) protein involves the interaction of a series of steps beginning in the stomach (non-ruminants), abomasum (ruminants), or proventriculus (poultry) and ending with the transport of amino acids and peptides from the basolateral membrane of the small intestine. In the glandular stomach, hydrochloric acid (HCl) denatures dietary protein and promotes p...
Variation of plasma free amino acids (PFAAs) is an essential feature of protein metabolic abnormalities in cancer patients. But there still little data about the cancer tissue free amino acid (TFAAs) profiles, including their patterns and correlations with PFAAs. To evaluate the variation in PFAAs and cancer TFAAs in patients with lung cancer, including their patterns and correlations, we inves...
chamomile (matricaria chamomilla l.) is one of the most important medicinal plants in iran. the main objective of this study was to determine the effects of organic nutrients on the yield and oil content of chamomile. the experiment was conducted in the spring of 2010. the treatment groups consisted of vermicompost (0, 5, 10, 15 and 20 tons/ha) and the aminol forte sprays (no spraying or contro...
Commercially available amino acids mixtures have several advantages such as enhancing assimilation of fertilizer, facilitating uptake of water and nutrients and improving photosynthesis of plants. To investigate the response of gerbera (Gerbera jamesonni L.) flowers ‘Saltino’ to foliar application of a mixture of 19 essential amino acids (0.25, 0.50 and 0.75 mg L-1) and ammonium nitrate (200 mg...
tuberose (polianthes tuberosa l.) is one of the most important cut flowers in iran. this research was conducted to investigate the effects of spraying a mixture of amino acids on the physiological and morphological characteristics of tuberose. the experiment was carried out in two successive years (2009 and 2010) using two tuberose cultivars ‘dezfuli’ and ‘mahallati’. the experiment was arrange...
The proximate composition, amino acids and fatty acids composition in the muscle of wild, inshore and offshore cage-cultured large yellow croaker, Pseudosciaena crocea (Richardson, 1846), were determined to identify nutritional differences. Wild fish groups showed highest content of moisture and crude protein, but the lowest lipid content. Offshore cage-cultured fish showed significantly higher...
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