نتایج جستجو برای: grain weight and grain yield by 252
تعداد نتایج: 17816826 فیلتر نتایج به سال:
Identification and introduce of high potential and water deficit stress tolerant is one of effective methods that caused to economic production beside other methods of water deficit management. In order to identification of barley lines, 9 barley elite lines and Bahman variety (check) studied under full irrigation and water deficit stress conditions in season cropping years 2013-2015. The resul...
This study was conducted in Research Farm of Isfahan University of Technology to evaluate some of the agronomic and physiological traits and grain yield potentials of ten bread wheat cultivars using a split plot design with three replications. Main and sub plot consisted of optimum and stress moisture treatments (irrigation after 70±3 and 130±3 mm evaporation from class A pan) and wheat cultiva...
in many crops, incorrect management of nitrogen and water is one of the most important factors in the resources productivity such as water and nitrogen. in order to evaluate the effects of different nitrogen levels (zero, 50, 100 and 150 kg ha-1) and irrigation application rates (100, 75 and 50% of water requirement per species) on corn, sesame and sugar beet, three separate experiments was con...
To study the effects of foliar application of zinc, manganese and nitrogen on yield, yield components and grain quality of chickpea (Cicer arientinum L.) two experiments, one in autumn and the other in spring were conducted at Research Farm, Shahrekord University in 2009-2010 growing season each as a randomized complete block design with three replications. The treatments were foliar applicatio...
genotypic variation is useful to breeders when selecting genotypes to improve particular traits. inorder to study of genetic diversity 20 genotypes of hordeum murynum studied in the form of randomized complete block design the experimental field of islamic azad university shahre rey branch with 3 replication in the year 2012. notes traits was conducted including days to heading, days to maturit...
The aim of present study was to determine the relationship between grain yield and important agricultural characteristics for six lines of rice and Shiroodi cultivar as control in rice research station (Tonekabon) in west of Mazandaran Province in 2015. The experiment was conducted in a randomized complete block design with three replicates. Analysis of variance showed that there was a sig...
Pedigree selection was practiced on two bread wheat populations, namely i.e. (Debeira x Sahel 1) as considered population I and (Sids 6 x Sahel 1) as considered population II. Experiments were conducted under drought stress conditions (at 12 % soil moisture content) in order to improve yield and its component traits (no. of spikes / plant, biological yield, grain yield / plant and 1000-grain we...
To study relationship between grain yield and important agronomic traits of rapeseed in paddy fields as second culture, fourteen varieties of spring rapeseed were grown in a randomized complete block design of experiment with three replications at Rice Research Institute of Iran, Rasht, during 2005-2006. Analysis of variance showed that there were significant differences between varieties for m...
the present study aimed at investigating the effect of different levels of nitrogen on yield and yield components of bread and durum wheat. to this end the experiment was conducted in 2010-2011 in south west of iran as split plots based on randomized complete block design with three replications. main plot included four levels of nitrogen 60, 120, 180, 240 kg.ha-1 and the sub plot included four...
An experiment was conducted to investigate the genetic diversity in the cultivars and F1 hybrids of durum wheat, using agronomic and morphological traits. Evaluation of consistency between choosing parents of crosses based on morphological and agronomic observations and genetic distance obtained from cluster analysis were objectives of this study. Fourty- two genotypes were evaluated using a ra...
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