background & aim: in this study, is done during one-year research on blue–green and green algae for antimicrobial activity in mashhad suburb. aqueous, ether, and methanol extracts from 44 species blue – green algae and green algae were examined for antimicrobial properties against four bacteria (tow positive gram bacteria and tow negative gram bacteria) and tow fungous. material & meth...

Lorraine Hansberry, the first Black playwright and youngest American to win a New York Critics’ Circle award, her A Raisin in sun, opens on Broadway with great success. This paper mainly adopts Alienation Theory of Fromm explore consciousness reconstructing an inclusive Community based disclosing that dreams black people are distorted into sublime objects constructed by dominant ideolo...

Grapevine trunk diseases (GTDs) are currently considered some of the most important challenges for viticulture, curtailing vineyard longevity and productivity in nearly every raisin, table wine grape production region California worldwide. Pruning wounds provide main entry point fungal pathogens responsible these diseases; enter following precipitation events. The aim this study was to evaluate...

The dried raisin, the crushed soda can, and the collapsed bicycle inner tube exemplify the nonlinear mechanical response of naturally curved elastic surfaces with different intrinsic curvatures to a variety of different external loads. To understand the formation and evolution of these features in a minimal setting, we consider a simple assay: the response of curved surfaces to point indentatio...

Traditionally, raisins have been thought to promote dental caries due to their suspected "stickiness" and sugar content. Current research identifies some evidence contrary to traditional thought, suggesting that raisins may not contribute to dental caries. This article reviews new findings with regards to raisins and the 3 conditions that are thought to contribute to the formation of dental car...

nowadays, paying attention to the environmental needs and desires of consumersand trying to satisfy them by designing marketing activities in an environmentallyfriendly way, is the best way to increase their satisfaction and finally, gaincompetitive advantage. prior research has paid much attention to the consumerbehavior and marketing activities of corporate organizations, but none has studied...