in drought prone environments wheat crop growth and production depends strongly on the water stored in the soil before anthesis and, although some water remains in the soil after harvest, plants experience water deficit. in order to investigate whether water ex-traction patterns, as a plant feature, have a regulating effect on the amount of water used by them at different soil depths, three whe...

Concepts of post harvest physiology and produce storage. Types of produce fruits, vegetables, seeds, grains, spices, roots, tubers, ornamentals, etc. Effect of environment such as climate, soil, pests and diseases on crop growth, maturity indices. Pre-harvest cultural management such as nutrient appropriateness, adequacy of control of pests and diseases, timeliness of farm operation including w...

MANAGEMENT of post-harvest residues, produced during the green-cane harvesting of sugarcane in Louisiana, has become an increasingly important issue for producers, particularly in areas where burning of the residues is banned or restricted. If the residues, which range from 4–8 tonnes per hectare, are not removed prior to the emergence of the subsequent ratoon crop in the spring, yields may be ...

abstract reduction of post harvest losses in cut flowers and increasing their vase life, with consideration to high expenses of production is very necessary. one of the effective factors is presence of flowers near each other. this study was performed to investigate the interaction of some important cut flowers on their post harvest characteristics in vase solution (in combination or alone) in ...

Sesame is an important oilseed crop in India. To determine potential traits and selection criteria for yield improvement, ninety sesame (Sesamum indicum L.) genotypes were studied in a randomized complete block design with three replications. The data collected on 13 characters were subjected to three different analyses. In variability analysis, high heritability was accompanied by a high genet...

in this study , samples of farm shrimp species paeneus indicus obtained from different stages of hatchery and rearing period and subsequent marketing , water and sediments of rearing farms and marine shrimp species paeneus semisulcatus , were analysed for vibrio spp . according to the methods described by american public health association . the identified vibrio species , were vibrio alginolyt...

0

A laboratory in situ composting study was conducted as a possible alternative method for the current practice of open air burning of post-harvest sugarcane residue by sugarcane farmers. In situ composting of the sugarcane residue by the indigenous bacteria and fungi was accelerated using molasses as an initial substrate. A one-time application of molasses boosted the soil microbial population. ...