نتایج جستجو برای: hloroglucinol and acetone

تعداد نتایج: 16828339  

Journal: :Food Research International 2021

The aim of this study was the use and revalorization two persimmon by-products A B generated in juice production process. by-product resulting from a pectinase enzymatic treatment peels pulp to optimize extraction especially suitable for recovery valuable bioactive carotenoids. solvents solvent combinations used were: ethanol, acetone, ethanol/acetone (50:50 v/v) ethanol/acetone/hexane (25:25:5...

Journal: :Journal of bacteriology 1952
S LEVINE L O KRAMPITZ

In recent months a series of papers have appeared, namely by Price and Rittenberg (1950), Plaut and Lardy (1950), and Sakami (1950), which indicate that acetone is utilized by mammalian tissue. Several metabolic pathways have been proposed for this oxidation. Plaut and Lardy (1950) concluded that acetone was directly incorporated into acetoacetate by a mechanism involving C02 fixation. Price an...

2001
Elizabeth Jeffery Peter G. Lacouture

2004
Kailiang Yin Duanjun Xu Jing Zhong

In this work, molecular dynamics (MD) was performed to simulate the dynamic processes of 1:4 acetone/nitrogen permeating through different Al2O3 membranes by Materials Studio 2.2 software package. Three modeling systems were constructed applying different modeling box lengths as well as different hollow size and texture of Al2O3 membranes to compare different permeation behaviors. In each syste...

Journal: :Chemical communications 2003
Mingcan Xu Wei Wang Michael Hunger

H/D exchange observed between bridging hydroxyl groups in acidic zeolite ZSM-5 and adsorbed acetone (acetone-d6/H-ZSM-5 and 13C-2-acetone/D-ZSM-5) indicates a concerted catalytic function of Brønsted acid sites and neighbouring framework oxygen atoms acting as Lewis base sites.

2003
BRUNO ROSENFELD

The question whether pyruvic acid holds a key position as an intermediate in the butanol-acetone fermentation by Clostridium acetobutylicum (Weizmann) similar to that in the alcoholic fermentation by yeast and in glycolysis by muscle has, so far, not received a decisive answer. This is mainly due to the inconsistent results obtained by different workers in this field. As in the case of corn-mea...

2012
Kiyoaki Shinashi Akira Uchida

The title acetone solvate, C(42)H(28)O(2)·C(3)H(6)O [systematic name: 1,3,10,12-tetra-phenyl-19,20-dioxapenta-cyclo-[10.6.2.0(2,11).0(4,9).0(13,18)]icosa-2(11),3,5,7,9,13,15,17-octa-ene acetone monosolvate], is a photooxygenation product of rubrene (systematic name: 5,6,11,12-tetra-phenyl-tetra-cene). The mol-ecule bends at the bridgehead atoms, which are linked by the O-O transannular bond, wi...

2000
Allen H. Goldstein Gunnar W. Schade

Acetone was one of the most abundant volatile organic compounds (VOCs) observed in the Sierra Nevada Mountains (California, USA). Mixing ratios were measured hourly above a ponderosa pine plantation using an automated in situ dual-channel GC-FID system throughout July 1997, from July through October 1998, and #uxes were measured with a relaxed eddy accumulator from July through September 1999. ...

Journal: :Journal of dairy science 2004
G M Wood P J Boettcher D F Kelton G B Jansen

The objectives of this study were to estimate heritability of acetone concentration in milk, based on monthly samples of milk obtained as part of a routine milk testing program, and to evaluate the feasibility of using such data in a genetic evaluation program for selection against ketosis incidence. Milk samples were collected from January to December of 1999 in herds enrolled in the Ontario D...

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